Cov neeg uas nyiam sau thiab coj mus rau lub neej noj zaub mov txawv nrawm nrawm yuav zoo li cov khoom qab zib no. Tom qab tag nrho, tsawg kawg ntawm lub sijhawm thiab cov khoom yog siv rau qhov kev npaj ntawm daim qub thiab qab cheesecakes los ntawm tshuab ziab khaub ncaws, thiab lub ncuav hloov tawm mus ua appetizing, uas muaj ntxhiab. Thiab intrigue ntawm yuav ua li cas xws li lub khob noom cookie tau ua nyob nrog cov qhua ntev, kom txog thaum tus hostess nws tus kheej blabs.
Txhua yam koj yuav tsum tau ua kom qab qab tsev cheese tarts yog ib pob ntawm tsev cheese thiab ob peb tug so tes ntawm cov ziab ntawm txhua qhov loj me, nyiam dua puag ncig, tsis yog oval. Qhov no yuav ua rau lawv pom ntau zoo li cov khoom ci hauv tsev. Ntxiv mus, tsis tsuas qab qab zib los yog qe nyoos, tab sis kuj tws cov txiv hmab txiv ntoo qhuav, raisins, cov kua txiv, cov txiv ntoo tshiab tuaj yeem ntxiv rau qhov loj. Feem ntau, tseem tshuav ntau chav rau kev xav, thiab nyob rau hauv ib nrab teev tom qab pib ua noj, yuav muaj lub roob ntawm qab qab thiab lus qab cheesecakes nrog lub qab zib puv ntawm lub phaj.
Piv txwv li, ib qho kev xaiv muaj txiaj ntsig - nrawm curd cheesecakes nrog txiv ntoo qab zib los yog raspberries hauv nruab nrab ntawm txhaws. Los yog cov menyuam yaus cov khoom qab zib - nrog candied curd loj. Rau cov neeg uas nyiam noj ntau txaus siab, koj tuaj yeem ua khoom txom ncauj cheesecakes nrog nceb, ham, tshuaj ntsuab, curd loj thiab cheese. Ib daim ntawv qhia ib qib zuj zus nrog daim duab yuav pab koj yooj yim thiab nrog kev siv nyiaj txiag tshwj xeeb ua rau muaj kev lom zem rau pluas tshais, pluas su lossis thaum noj hmo.
Cov khoom xyaw
Txhawm rau npaj cheesecakes nrog lub qab ntxiag txhaws, koj yuav xav tau:
- 200 g puag ncig ziab;
- 200 g muag tsev cheese;
- 1 lub qe;
- 1 tablespoon semolina
- ib khob mis lossis dej (uas yog nyob ntawm tes);
- nyob rau hauv lub txhaws rau saj.
Daim ntawv qhia nrog daim duab
Ua ntej, koj yuav tsum tau npaj thiab ua kom qhuav lub ziab, thiab tom qab ntawd, thaum lawv so, ua cov curd txhaws. Kev npaj ntawm txoj kev kho mob suav nrog cov hauv qab-qib-los-thib-theem.
1) Ncuav ziab kom qhuav rau hauv lub tais lossis ntim khoom, hliv dua me ntsis cov mis nyuj lossis dej sov. Nws yog qhov txaus txaus los tuav lawv li 5-7 feeb kom lawv tsis txhob ntub thiab tsis faib rau ntawm daim ntawv ci. Cov mis yuav tsum npog tag nrho kev ziab kom huv si.
2) Thaum lub sij hawm ziab kom so, nws yog qhov tsim nyog los ua qhov txhaws. Nws yog txaus kom tov cov mos tsev mos nrog lub qe nyoos thiab qab zib, grind qhov loj nrog rab diav kom txog thaum tus. Rau cov neeg nyiam pastries ntau dua, nws pom zoo kom ntxiv ib de ntawm vanilla qab zib.
3) Ncuav ib tablespoon ntawm semolina rau hauv txhaws kom cov pawg tsis tawg ntawm daim ntawv ci, khaws nws cov duab. Sau rau 15 feeb, do dua. Cov dej los yog mis nyob rau lub sijhawm no yuav tsum tau nqus dej los ntawm lub tshuab ziab khaub ncaws.
4) Ua tib zoo nteg cov ziab khaub ncaws rau ntawm daim ntawv ci uas npog nrog parchment, sim ua kom qee qhov deb ntawm lawv. Lub sijhawm no, cov semolina hauv pawg loj-qe yuav cia li o.
5) Nrog ib me nyuam diav, kis rau curd sau rau hauv txhua qhov ziab, me ntsis nws nws rau saum. Rau kev yooj yim, koj tuaj yeem hloov qhov loj mus rau hauv ib lub hnab yas, txiav ib ceg kaum, nyem txhaws rau hauv lub qhov nyob rau hauv txoj kev ntawm lub pastry syringe. Lub qhov cub nyob rau lub sijhawm no yuav tsum muab tso rau ntawm qhov chaw ua ntej tso khoom.
5) Ci ntawm 180 degrees rau txog 10 feeb, kom txog thaum lub khob yog xim av xim av.
Yog li ntawd, hauv 30 feeb, txawm tias tus niam tsev tsis muaj kev paub txog yuav tau txais lush thiab qab cheesecakes tau txais kev pab nrog tshuaj yej, kas fes, dej haus rau txhua lub sijhawm ntawm lub hnub yam tsis muaj qhov tsis muaj teeb meem nyob hauv 30 feeb.
