Armenian lavash tuaj yeem raug hu ua kev ua noj ua haus. Nws tsis yog tsuas yog muab nrog ntau cov nqaij cov tais thiab cov khoom noj txom ncauj tau ua nrog nws, tab sis nws kuj hloov cov khob noom cookie rau cov ncuav qab zib thiab qaws. Lavash yog txig ci thiab ci hauv qhov cub. Yog tias koj xav saj cov ncuav ci nrog nqaij, vim li cas ho tsis siv cov khoom zoo ntawm pita qhob cij thiab hloov nws nrog cov ua khob noom cookie txwm? Qhov tshwm sim yog cov zaub mov zoo nkauj heev thiab nrawm tsis xav tau yuav luag txhua qhov kev siv zog tshwj xeeb.
Nws yog qhov tsim nyog
- - lavash - 4 pcs. (400 g);
- - minced nqaij npuas thiab nqaij nyuj - 400 g;
- - me me dos - 3 pcs.;
- - cov carrots me me - 1 pc. (nws ua tau yam tsis muaj nws);
- - dos ntsuab - 0.5 pawg;
- - nqaij qaib qe - 1 pc.;
- - kefir - 1 iav (250 ml)
- - tawv cheese - 200 g;
- - sunflower roj;
- - hauv av kua txob dub;
- - ntsev;
- - frying lauj kaub, ci zaub mov.
Cov Lus Qhia
Kauj ruam 1
Thaum tshav kub kub sunflower roj (3-4 dia) nyob rau hauv lub lauj kaub frying thiab ntxiv cov nqaij minced. Thaum nplawm, kib nws kom txog thaum lub teeb xim av.
Kauj ruam 2
Tev lub hauv paus dos thiab tsuav lawv rau hauv me me. Yog tias koj nyiam carrots hauv cov tais diav nqaij, koj tuaj yeem ntxiv rau lawv ib yam nkaus. Ua li no, tshem cov tev ntawm nws thiab ua kom yoog. Thiab tom qab ntawd hloov cov tws dos thiab carrots rau minced nqaij hauv lub lauj kaub. Ua noj rau txog 10 feeb kom txog thaum cov nqaij yog kev sib tw, nplawm qee zaum. Ntxiv cov kua txob dub thiab ntsev tom kawg.
Kauj ruam 3
Tam sim no tshem tawm cov lauj kaub los ntawm qhov cub thiab txias cov nqaij minced. Lub sijhawm no, muab cov qe nqaij qaib tso rau hauv ib lub tais me me thiab yeej. Ncuav rau hauv kefir thiab do kom txog thaum tus.
Kauj ruam 4
Grate nyuaj cheese thiab sib tov nws nrog minced nqaij, uas yuav tsum tau txias me ntsis los ntawm lub sijhawm no. Yaug, qhuav thiab tsuav cov hauv paus dos ntsuab. Tom qab ntawd, muab nws hliv rau cov nqaij minced thiab cheese, thiab tom qab sib tov txhua yam ua ke.
Kauj ruam 5
Tam sim no yog lub sijhawm los tsim lub ncuav mog qab zib. Xuas roj rau ib lub tais ci nrog roj. Siv ib lub ncuav pita thiab npog hauv qab ntawm pwm nrog nws. Cov npoo yuav dai. Qhov no yog li nws yuav tsum - peb yuav qhwv lub workpiece nrog lawv. Tom ntej no, noj lub ncuav pita tom ntej thiab muab tso rau hauv cov pwm ib yam nkaus.
Kauj Ruam 6
Tom qab ntawd kis tau ib nrab ntawm cov minced nqaij tusyees. Tom qab ntawd nqa tus thib peb pita qhob cij thiab kua muag (lossis txiav) nws ua 10-12 daim. Dov txhua qhov ntawm lawv mus rau hauv cov qog thiab ntsw hauv cov qe-kefir loj, thiab tom qab ntawd ces muab lawv tso rau saum cov nqaij minced.
Kauj Ruam 7
Thaum cov pita txheej tiav lawm, muab cov minced seem uas yog nqaij tso rau saum nws. Thiab tom qab ntawd nqa cov ncuav pita kawg, nteg nws rau saum toj thiab khoov lub npoo kom lawv tsis txhob dai. Ntub nws nrog sunflower roj rau saum thiab ncuav ib nrab ntawm cov seem uas yog qe-kefir loj rau nws. Thaum xaus, ua tib zoo qhwv tag nrho lwm cov npoo thiab grease sab saum toj ntawm lub workpiece nrog roj sunflower. Ncuav qhov seem ntawm kefir pawg tshaj sab saum toj thiab xa cov seem mus rau hauv qhov cub preheated rau 220 degrees rau 20 feeb.
Kauj ruam 8
Thaum lub pita qhob cij txais tau ib qho zoo nkauj me me ntawm cov xim av hauv av daj, cov khoom qab zib tuaj yeem muab tawm ntawm qhov cub, txiav rau hauv cov feem thiab ua haujlwm.
