Hom Ntses Teriyaki Ntses: Cov Duab Ib Qib Ib Qib Qhia Ib Daim Duab Kom Yooj Yim Npaj

Cov txheej txheem:

Hom Ntses Teriyaki Ntses: Cov Duab Ib Qib Ib Qib Qhia Ib Daim Duab Kom Yooj Yim Npaj
Hom Ntses Teriyaki Ntses: Cov Duab Ib Qib Ib Qib Qhia Ib Daim Duab Kom Yooj Yim Npaj

Video: Hom Ntses Teriyaki Ntses: Cov Duab Ib Qib Ib Qib Qhia Ib Daim Duab Kom Yooj Yim Npaj

Video: Hom Ntses Teriyaki Ntses: Cov Duab Ib Qib Ib Qib Qhia Ib Daim Duab Kom Yooj Yim Npaj
Video: New Laj Tsawb Hlub Tsis Muaj Tso Yuav Nciam Ntawm Koj Mus 2024, Plaub Hlis Ntuj
Anonim

Teriyaki yog tuab, qab zib thiab qab ntsev ua kua ntses zoo tagnrho rau ntses, nqaij nruab deg thiab nqaij qaib. Kev sib xyaw yog siv los ua txuj lom los yog marinade, nws yog qhov tseem ceeb tsis tau hauv Japanese chav ua noj, tab sis nws kuj tseem siv rau cov tais diav hauv tsev. Feem ntau cov kua ntses yuav yuav npaj-tsim, tab sis nws tsis nyuaj rau koj tus kheej.

Hom ntses teriyaki ntses: cov duab ib qib ib qib qhia ib daim duab kom yooj yim npaj
Hom ntses teriyaki ntses: cov duab ib qib ib qib qhia ib daim duab kom yooj yim npaj

Teriyaki: cov txiaj ntsig thiab cov yam ntxwv

Duab
Duab

Lub ntsiab kom zoo ntawm teriyaki ntses yog nws lub peev xwm los hloov txawm tias qhov tshwj xeeb tshaj plaws cov khoom lag luam, muab lawv nthuav tsw qab. Cov sib xyaw kom haum yog tsim nyog rau kev ua noj nqaij qaib, cws, squid, nqaij nyuj yakitori kebabs. Teriyaki ntxiv rau tsoos Japanese cov mij thiab cov tais raws nws, lawv tau muab roj nrog cov zaub grilled. Cov ntses yuav tsis nce rau hauv cov ntsiab lus tag nrho cov calories ntau dhau, thaum saj ntawm cov khoom yuav dhau los ua tob dua thiab ci ci, nrog pom cov ntawv sau caramel. Tsis tas li, teriyaki muab ua kom pom qhov zoo rau cov zaub mov, muab lub qhov ncauj tso kua txiv nplawm kom zoo thiab ua kom cov ntses lossis nqaij muaj kua.

Tus nqi khoom noj khoom haus yog kwv yees li 100 kcal ib 100 g ntawm cov khoom, uas ua rau nws tuaj yeem pom zoo teriyaki rau kev noj zaub mov zoo. Tsis muaj ntsev ntxiv nyob rau hauv cov txheej txheem; tus nqi txaus yog muaj nyob hauv cov kua ntses. Teriyaki txhawb kev ua kom qab los noj mov zoo, yog nqus tau sai, ua kom lub plab zom mov ntawm cov zaub mov hnyav.

Nyob hauv tsev, koj tuaj yeem ua ntau hom teriyaki. Feem ntau cov feem ntau nws tau ua ntawm lub hauv paus ntawm npaj txhij-ua kua ntses. Nco ntsoov ntxiv cov ntsim ntsim thiab qab zib cov khoom xyaw uas ua rau muaj kev sib haum xeeb ntawm cov paj. Koj tuaj yeem suav cov kua txiv cawv, cawv txiv hmab vinegar, kua txiv kab ntxwv lossis kua txiv kab ntxwv, ntses ntses, kua zib ntab, qab zib, qej thiab lwm yam khoom xyaw. Qhov feem ntau yog nyob ntawm daim ntawv qhia tshwj xeeb thiab tuaj yeem sib txawv raws li saj. Qee tus neeg nyiam ua kua qab ntsev, lwm tus nyiam tshaj tawm cov lus qab zib, thiab qee qhov nyiam qhov ci, ntsim qhov sib txawv. Cov dej sib xyaw ua ke tau tsuas yog ua ntej siv, lossis nws tuaj yeem hliv rau hauv lub raj mis nrog lub hau ntsia hlau.

Lub tsev teriyaki tuaj yeem khaws cia hauv lub tub yees rau ob peb lub hlis. Txawm li cas los xij, qhov no tsuas yog siv rau cov kua ntses siav. Yog tias cov khoom lag luam tsis tau siav, nws raug nquahu kom siv nws nyob hauv ob peb hnub.

Qhov tuab, ci ntses yog qhov yooj yim thov nrog silicone txhuam. Qhov loj yog tusyees faib dua cov nqaij, nqaij qaib lossis ntses, cov txheej txheem tuaj yeem rov ua dua ob peb zaug. Tom qab ci, qhov sib xyaw tsim cov qab qab, xim liab ploog toasted ua kaub puab. Teriyaki mus zoo nrog lwm cov kua ntsw xws li kua ntses, qij, qab zib, lossis cawv.

Classic sauce: cov kauj ruam los ntawm daim ntawv qhia qib

Duab
Duab

Cov ntses no tuaj yeem siv rau pickling, nws yog flavored nrog tais diav thaum ua noj lossis tom qab nws. Cov sib xyaw kom haum kuj tsim nyog rau cov zaub hauv hom Japanese. Yog tias koj tsis muaj cov qij granulated, koj tuaj yeem muab cov ntaub qhwv tshiab thiab tsuav lawv rau hauv rab los sis ua kom zoo siab.

Cov khoom xyaw:

  • 140 ml kua txob npaj-dej;
  • 1 tsp refined cov roj zaub;
  • 1 tsp granulated qej;
  • 70 ml ntawm cov dej lim;
  • 1 tbsp. l. qhiav hauv av;
  • 1 tbsp. l. cawv txiv hmab vinegar;
  • 5 tsp nplua pas nrig qab zib;
  • 1 tbsp. l. qos yaj ywm hmoov txhuv nplej siab;
  • 1 tbsp. l. kua zib ntab.

Ncuav dej rau hauv cov kua ntses, ntxiv qab zib, kua ntses, zib ntab, tws qej, av qhiav, zaub roj. Ua txhua yam kom huv si kom txog thaum cov muaju yaj yaj thiab cov kua ua homogeneous kiag li. Sift lub qos starch thiab ntxiv rau saucepan. Do dua, ntxiv cov kua txiv vinegar. Sim cov kua ntses: yog tias nws hloov tawm qaub heev, koj tuaj yeem ntxiv me ntsis ntxiv zib ntab.

Tso cov sauce sauce rau ntawm lub qhov cub, coj qhov sib tov rau ib lub rhaub, txo cov cua sov thiab cia cov ntses ua kom sov rau 5-7 feeb. Nco ntsoov tias qhov sib tov tsis hlawv, nplawm qee zaus. Lub tiav ntses yuav tsum du thiab tuab. Hloov nws mus rau lub khob ntim, ntawj txias thiab siv rau kev ua noj ua haus.

Quick teriyaki sauce: yooj yim thiab qab

Duab
Duab

Daim ntawv qhia yooj yim heev uas suav nrog qhov tsawg kawg ntawm cov khoom siv. Yog tias koj nrhiav tsis tau kua caw, koj tuaj yeem siv cov txiv sherry, vermouth, cov khoom qab zib dawb. Cawv tsis tsuas yog ntxiv cov yam xav ua rau lub cev, tab sis kuj muab cov khoom tiav ua tiav cov ntxhiab tsw qab. Cov kua ntses yog qhov zoo rau marinating nqaij, ntses thiab nqaij ntses nyoo thiab ua kom zoo nyob hauv lub tub yees.

Cov khoom xyaw:

  • 200 ml kua zaub ntsuab;
  • 200 ml ntawm mov caw;
  • 1 tbsp. l. qhiav hauv av;
  • 2 tbsp. l. nplua pas nrig qab zib;
  • 1 tsp qhuav tws qej.

Ncuav cov kua ntses rau hauv lub tais blender, ntxiv av qhiav, qij, mov nplej thiab qab zib. Tsav tsheb txhua lub sijhawm 10-20 feeb ntawm qhov nrawm. Ncuav homogeneous sib xyaw rau hauv saucepan, qhov chaw ntawm lub qhov cub, coj mus rau ib lub rhaub thiab txo cov cua sov. Ua noj, nplawm tas li, kom txog thaum qee cov kua tau yaj. Hloov qhov tuab kom saj, tab sis tsis txhob cia cov ntsiab lus ntawm tus ntses kom hlawv. Ncuav cov kua ntses uas tau npaj rau hauv lub khob los yog cov thawv ua puab thiab chill.

Zesty Spice Sauce: Kev Npaj-by-Step

Duab
Duab

Kev sib xyaw ntawm noob hnav noob nrog kua txiv kab ntxwv thiab tshiab qhiav muab kev nyiam nthuav rau cov ntses. Ua kom zoo npaj, qhov sib tov yuav tsum tau ib qho zoo nkauj liab ploog xim av thiab ci ntsa iab sheen.

Cov khoom xyaw:

  • 100 ml kua zaub ntses;
  • 1 tbsp. l. noob hnav noob;
  • 10 ml roj kua roj;
  • 1 tsp kua zib ntab;
  • 2 lub txiv kab ntxwv qab zib thiab qaub;
  • 2 cloves ntawm qej;
  • 3 cov dos ntsuab cov plaub hau;
  • 30 g tshiab qhiav cag.

Tev lub qej, tsuav thinly, tsuav hauv lub tshuaj khib. Ntxiv cov hauv paus dos ntsuab thiab cov noob hnav, sautéed nyob rau hauv ib qho kiav txhab qhuav. Tshiav qhov sib tov nrog pestle kom txog thaum tus.

Zuaj lub hauv paus uantej qhiav hauv paus hauv rab, tov nrog qej-noob txiv, butter, kua taum thiab zib ntab. Nyem cov kua txiv los ntawm cov txiv kab ntxwv thiab maj mam ntxiv nws rau qhov sib tov. Rau cov neeg uas muaj qaub saj, ntxiv qee yam tshiab khiv txiv qaub lossis kua txiv qaub. Yeej txhua yam nrog lub nplawm, kom ntau dua qhov sib thooj, koj tuaj yeem zom cov ntses tiav ua tiav los ntawm ib sab cib. Cov khoom yog npaj los siv. Nws yog qhov zoo dua rau noj nws tshiab; koj tuaj yeem khaws cov av teriyaki tsis tau ua noj hauv lub tub yees rau tsis pub ntau tshaj 5-7 hnub.

Pineapple sauce: thawj version

Duab
Duab

Pineapple puree thiab kua txiv ntxiv nuances txawv rau cov kua. Cov sib xyaw kom haum yog zoo rau cov nqaij lauj kaub-kib lossis nqaij qaib. Nws yog qhov zoo dua rau kev muab grilled zaub lossis mov ua ib qho khoom noj sab. Koj tuaj yeem siv cov ntxiag txiv ntoo tshiab los yog kaus poom rau cov ntses, cov tom kawg yuav ntau dua.

Cov khoom xyaw:

  • 60 ml kua qaub;
  • 60 ml ntawm cov dej lim;
  • 4 tbsp. l. txiv puv luj huv si;
  • 3 tbsp. l. cov kua txiv puv luj;
  • 50 ml ntawm kua zib ntab;
  • 1 clove ntawm qej;
  • 1 tsp qhuav qhiav;
  • 50 ml ntawm mov nplej vinegar;
  • 1 tbsp. l. pob kws nplej siab.

Sib xyaw hmoov nplej nrog dej txias. Do kom huv si, kho qhov ceev, ntxiv dej ntxiv yog tsim nyog. Ncuav rau hauv cov kua ntses, do dua. Ntxiv cov qij, txhoov los yog ci rau hauv rab, qhuav qhiav, mov vinegar, kua txiv tsawb thiab qos yaj ywm ci. Yeej lub sauce kom txog thaum tus, ncuav rau hauv ib saucepan.

Muab qhov sib tov rau ntawm lub qhov cub, coj mus rau ib lub rhaub dua li hauv nruab nrab kub. Boil lub sauce rau 5 feeb, ntxiv kua zib mu, sib tov zoo. Tshem lub saucepan los ntawm tshav kub, refrigerate, ncuav cov ntsiab lus mus rau hauv lub nkoj gravy lossis lub raj mis nrog lub hau.

Thaum koj tau xaiv cov khoom noj kom yog, koj tuaj yeem hloov kho rau nws los ntawm kev nce lossis txo qis cov khoom xyaw. Nws yog ib qho tseem ceeb uas yuav tsum saib xyuas qhov ntsuas dav dav thiab ua raws li cov qauv: cov roj qab ntsev yuav tsum tau muab los ntawm cov qab zib thiab ntsim. Qhov sib xyaw no tau lees tias lub sijhawm sib luag. Koj tuaj yeem hloov kho kom zoo sib xws ntawm cov khoom tiav nrog koj tus kheej. Lub sijhawm ntev dua nws nyob ntawm lub qhov cub, tuab thiab muaj cov ntses dua yuav ua.

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