Tshwj xeeb tshaj yog rau cov neeg tshwj xeeb tshaj yog nyiam noj tshais nrog ncuav pastries, Kuv xav kom sim ci hnab rau tshuaj yej. Lawv daim ntawv qhia yog qhov yooj yim heev, txawm hais tias, tau kawg, nws tsis zoo li tias nws yuav muaj peev xwm ua kom sai sai rau lawv (ntau dua vim qhov tseeb tias koj yuav tsum tos lub khob noom cookie sawv, tom qab ntawd twb tau kneaded ua khob noom cookie), tab sis qhov txiaj ntsig yeej tsim nyog.
Nws yog qhov tsim nyog
- Rau khob noom cookie:
- • Mis (yog tias tsis tau, koj tuaj yeem tsuas yog dej) - ½ khob.
- • Cov poov xab qhuav - 1 tbsp. rab diav.
- • Hmoov - 7 tbsp. khoom siv diav.
- • Qab Zib - ½ tbsp. khoom siv diav.
- Rau qhov ntsuas:
- • Hmoov - 400 g.
- • Qab Zib - 5 tbsp. khoom siv diav.
- • Margarine - 200 g.
- • Lub qe - 1 pc.
- • Vodka - 1 tbsp. rab diav.
- • Raisins (seedless) - 100 g.
- • Ib pob ntawm vanillin.
- • Hmoov qab zib rau cov hmoov av - 80 g.
Cov Lus Qhia
Kauj ruam 1
Ua ntej, peb pib lub khob noom cookie. Peb sov lub mis nyuj (ceeb toom, nws yuav tsum tsis txhob kub!), Ncuav nws rau hauv lub tais tob, yaj kom cov suab thaj. Ncuav cov poov xab sib xyaw ua ke thiab hmoov sib xyaw ua ntej. Npog cov khob noom cookie nrog daim ntaub ntswg thiab teem nws kom sawv rau ib nrab ib teev hauv qhov chaw sov.
Kauj ruam 2
Thaum lub khob noom cookie nce siab, yaug cov raisins hauv qhov dej sov kom huv thiab ua kom lawv qhuav.
Kauj ruam 3
Tom qab lub sijhawm saum toj no tau dhau mus, ntxiv cov qe, vodka, ntsev thiab margarine yaj dua hluav taws rau lub khob noom cookie thiab sib tov txhua yam. Ncuav hmoov nplej thiab vanillin rau hauv qhov sib tov, knead lub khob noom cookie. Nws yuav tsum ua homogeneous nrog peb, me ntsis daj hauv cov xim. Peb cia nws hauv qhov chaw sov kom sawv li 20 feeb.
Kauj ruam 4
Tso cov hmoov nplej uas ua tiav rau saum ib lub rooj nphoo nrog hmoov, dov nws mus rau ib txheej 4-5 hli tuab, muab txiav ua 4 daim txiag. Peb txiav txhua txoj hlua rau hauv daim duab peb sab. Muab cov raisins tso rau ntawm lub hauv paus ntawm txhua daim duab peb ceg (ntawm qhov dav dav). Peb cua lub khob noom cookie nyob ib ncig ntawm nws kom peb tau txais bagel.
Kauj ruam 5
Peb muab cov khoom tso rau ntawm daim ntawv ua noj ua ntej thiab cia lawv sawv hauv qab zaj duab xis rau 10-15 feeb. Peb ci hauv qhov cub tau preheated rau 180 ° C rau 10 feeb (lub hnab yuav tsum yog xim av daj thaum tawm). Txau cov khoom tiav nrog icing qab zib ntawm sab saum toj.
