Qhov nrov ncuav qab zib Mexican no tuaj yeem npaj tau yooj yim hauv tsev. Txaus siab rau nws qhov tshwj xeeb, nplua nuj saj thiab yooj yim ntawm kev npaj.
Nws yog qhov tsim nyog
- • ½ kg ntawm nqaij nyuj hauv av;
- • 1 nplooj ntawm cov zaub xas lav;
- • qee cov hauv paus dos ntsuab;
- • 2 lub taub hau taub rau hauv nruab nrab;
- • 1 teaspoon ntawm cumin;
- • 8 lub khob cij ncuav (cov phaub taum);
- • 400 g taum ci;
- • 5 txiv lws suav siav;
- • zaub roj;
- • 200 g ntawm Cheddar cheese;
- • 2 diav kua txob hmoov.
Cov Lus Qhia
Kauj ruam 1
Tshem lub husk los ntawm cov dos, yaug nws hauv dej txias thiab txiav mus rau hauv me me. Tom qab ntawd, nws yuav tsum tau muab hliv rau hauv lub laujkaub kub. Fry lub dos tshaj qhov nruab nrab kub nrog nplawm li 10 feeb.
Kauj ruam 2
Sib tov txhua lub txuj lom xoob ua ke thiab ntxiv me me ntawm dej. Tom qab ntawd, muab txhua yam sib tov dua. Raws li qhov tshwm sim, koj yuav tsum muaj tus muab tshuaj txhuam zoo li ntau. Ncuav cov txuj lom muab tshuaj txhuam rau hauv lub lauj kaub dos thiab sib tov zoo. Saute cov hauv paus hniav rau lwm 5 feeb.
Kauj ruam 3
Tom qab ntawd muab cov nqaij minced tso rau hauv lub lauj kaub. Txhua yam yog muab sib xyaw ua ke. Txuas ntxiv mus rau kib cov txheej ntawm lub lauj kaub, nplawm tsis tu ncua.
Kauj ruam 4
Tom qab ntawd ntxiv cov taum mus rau cov nqaij minced, ntsev, kua txob thiab sib tov txhua yam ntxiv. Mus kib cov nqaij minced kom txog thaum nws muab siav.
Kauj ruam 5
Cov txiv lws suav yuav tsum tau muab yaug thiab txiav ua tej daim me me. Quav ntxuav ntsuab hauv dos thiab zaub xam lav nrog rab riam ntse. Zuaj cov cheese nrog daim npliag zoo.
Kauj Ruam 6
Tshaj tawm tus vaub kib rau ntawm lub rooj thiab muab tus txhaws rau hauv nws. Muab ib co kib minced nqaij nyob rau hauv nruab nrab thiab sprinkle nrog ntsuab dos, txiv lws suav, grated cheese thiab zaub xas lav. Tom qab ntawv khij ob sab hauv qab rau hauv plawv thiab tsim ib yam dab tsi uas zoo li lub hnab ntawv. Ua tib yam nrog tas cov ncuav.
Kauj Ruam 7
Muab cov burritos ua tiav rau hauv lub tais ci thiab npog nrog ntawv ci. Tom qab ntawd daim ntawv no yuav tsum muab tso rau hauv qhov cub kom txog rau 180-200 degrees thiab ci lub tais rau li 40 feeb.
Muaj ntau ntau yam kev hloov pauv, yog li koj tuaj yeem ib txwm sim los ntawm kev ntxiv ib yam dab tsi ntawm koj tus kheej.