Ntses ncuav tsis yog qab qab xwb, tabsis kuj noj qab nyob zoo thiab. Ntawm no yog daim ntawv qhia rau kev ua cov ntses cutlets yam tsis siv khob cij.
Nws yog qhov tsim nyog
- • ½ kg pollock fillet;
- • 1 tablespoon ntawm cornstarch;
- • 10 g ntawm noob hnav dawb thiab dub;
- • cov ntxhiab tsw ntxhiab roj;
- • dub kua txob thiab ntsev;
- • qhob cij ntas;
- • 1 lub taub hau taub hau;
- • 50 g ntawm hmoov nplej txhaws;
- • ib pawg me hauv dos ntsuab.
Cov Lus Qhia
Kauj ruam 1
Cov ntses fillet yuav tsum tau muab yaug kom huv si thiab tom qab ntawd ua kom qhuav siv daim ntawv so tes lossis ntawv so tes. Tom qab ntawd, daim pollock fillet yuav tsum tau txiav rau hauv cov tsis muaj loj heev siv siv rab riam ntse.
Kauj ruam 2
Lub husks yuav tsum tau muab tshem tawm ntawm lub dos thiab rinsed kom huv hauv kev tso dej. Tom qab ntawd, siv rab riam ntse, koj yuav tsum txiav cov dos ua tej daim me me. Cov dos dos yuav tsum muab sib xyaw nrog cov ntses ntses, thiab tom qab ntawd ces qhov sib tov yuav tsum yog kua txob thiab ntsev.
Kauj ruam 3
Ntxuav cov hauv paus dos ntsuab, tos kom dej ntws tawm, thiab tom qab ntawd txig zoo. Tom qab ntawd, cov hauv paus dos ntsuab yuav tsum muab sib xyaw nrog pollock fillets.
Kauj ruam 4
Tom qab ntawd ntxiv qhov yuav tsum tau ntawm pob kws rau cov ntses "mince" thiab maj mam do hauv cov hmoov nplej. Txhua yam yuav tsum tau tov zoo, thiab tom qab ntawd ces cutlets yuav tsum tsim. Lawv yuav tsum me me thiab puag ncig.
Kauj ruam 5
Tom qab ntawd lub txiav cutlets yuav tsum tau muab dov rau hauv khob cij crumbs. Tab sis nws yuav tsum tau ris hauv lub siab tias cov keej tsoo yuav tsum nyob saum thiab hauv qab ntawm cutlet.
Kauj Ruam 6
Pov cov noob qes dub thiab dub rau hauv ib lub khob me me, thoob plaws. Hauv kev sib tov, koj yuav tsum yob tsuas yog ob sab ntawm ntses taub. Yog li ntawd, koj tau txais zoo nkauj heev thiab qab cutlets.
Kauj Ruam 7
Ncuav qee cov roj sunflower rau hauv lub yias thiab muab tso rau ntawm lub qhov cub kub. Fry qhov txiav rau ntawm ib sab rau 2 feeb txog rau thaum daj xim av, tom qab ntawd cov hluav taws tsawg, lub lauj kaub yog nruj nreem npog, thiab cov cutlets yog stewed kom txog rau kev sib tw li 7 feeb.
Kauj ruam 8
Npaj cutlets tuaj yeem tau txais kev pab nrog txhua sab zaub mov. Lawv puav leej qab thiab kub tib si.
