Ua noj nqaij npuas hauv mulvar yog qhov txaus siab. Nyob rau hauv nws, cov nqaij yog yuav luag tsis yooj yim mus rau lwj, nws yuav nco ntsoov tig tawm mus ua heev cua thiab muaj kua. Ua tsaug rau lub versatility ntawm multicooker, koj tuaj yeem noj ntau yam nqaij npuas sib txawv hauv nws. Hauv tsab xov xwm no, kuv yuav qhia ib qho ntawm cov zaub mov txawv.
Nws yog qhov tsim nyog
- - nqaij npuas (tenderloin) - 700g.;
- - dos - 1 pc.;
- - kua txiv cider vinegar - 1-2 tsp;
- - sunflower roj - 10 ml.;
- - kua txob, ntsev, txuj lom - mus saj.
Cov Lus Qhia
Kauj ruam 1
Yaug cov nqaij hauv qab dej txias thiab tom qab ntawv qhuav nws me ntsis nrog phuam ntawv. Tom qab ntawd, nws yuav tsum muab txiav ua tej daim me me.
Kauj ruam 2
Qhov multicooker yuav tsum tig mus rau "Baking" hom, nchuav roj sunflower rau hauv lub tais thiab ua kom sov li tsib feeb.
Kauj ruam 3
Tam sim no koj tuaj yeem muab cov hlais nqaij rau hauv cov tais multicooker, ntsev thiab sib tov. Lub timer yuav tsum tau teem rau 65 feeb.
Kauj ruam 4
Thaum cov nqaij tab tom kib, koj tuaj yeem ua zaub. Carrots yuav tsum tau ntxuav, tev thiab grated on ib coarse grater. Cov dos yuav tsum tau txiav thiab txiav mus rau hauv me me los yog ib nrab ntawm ib ncig.
Kauj ruam 5
Tom qab 20 feeb tom qab pib ua noj, ntxiv cov dos rau cov nqaij, thiab tom qab lwm 10 feeb - carrots. Txhua yam yog muab sib xyaw ua ke.
Kauj Ruam 6
Ntxiv cov kua vinegar li 15-20 feeb ua ntej thaum ua noj ua haus. Lub caij nyoog ntxiv nyob rau tib lub sijhawm. Tam sim no koj yuav tsum tau tos kom txog thaum kawg ntawm lub sijhawm ua noj ua haus thiab koj tuaj yeem txaus siab rau qhov kev saj loj ntawm nqaij npuas ci nqaij. Nws yog qhov zoo tshaj plaws nrog zaub. Bon Appetit!
