Yog tias koj xav muab kev zoo siab tiag rau cov neeg koj hlub, tshwj xeeb tshaj yog cov menyuam yaus, ua kua txiv marmalade hauv tsev! Cov tswm ciab loj no muaj lub ntuj qab zib saj, muaj kev ntxhib los mos thiab muaj lub ntsej muag zoo nkauj heev. Qhov tseem ceeb tshaj plaws, lawv tsis muaj tshuaj noj khoom haus.
Nws yog qhov tsim nyog
- - txiv apples - 1 kg;
- - dej - 500 ml;
- - qab zib - 800 g;
- - pectin - 12 g;
- - citric acid - 1/3 me nyuam diav.
Cov Lus Qhia
Kauj ruam 1
Txog kev npaj marmalade, qaub kua txiv hom, piv txwv li, "Dawb puv", haum. Apples yuav tsum tau yaug thiab kom meej tev thiab cores nrog daim nyias nyias thiab noob. Koj tsis tas yuav muab cov ntawv tev lossis nruab nrab pov tseg. Peb muab lawv tso rau hauv saucepan nrog tuab qab, ntxiv 500 ml dej. Nqa mus rau ib lub rhaub thiab tom qab ntawd sim rau li 10 feeb. Tom qab txias me ntsis, peb lim cov kua rau hauv lub tais cais.
Kauj ruam 2
Txiav cov txiv ntsej muag peeled ua tej daim nyias nyias - tsis pub tshaj 2 hli. Qhwv hauv ib lub tes tsho ci, ntawv ci lossis parchment. Peb muab tso rau hauv qhov cub kom preheated rau 200 degrees thiab simmer nws cov kua txiv li 15 feeb. Tom qab ntawd peb hle tawm, tshiav los ntawm ib sab cib thiab qhov chaw hauv saucepan nrog ib qho tuab tuab. Sib tov cov txiv mab txiv ntoo nrog cov kis tau ua ntej. Ntxiv pectin.
Kauj ruam 3
Peb muab lub lauj kaub rau hluav taws thiab, nqa mus rau ib lub rhaub, ua noj rau li 5 feeb. Tom qab ntawd peb muab tso rau qhov kub tsawg thiab ua noj rau ib teev thiab ib nrab.
Kauj ruam 4
Faib 800 g suab thaj rau hauv peb kwv yees li qhov sib luag. Ntxiv thawj feem ntawm qab zib rau cov applesauce tom qab npau li 20 feeb. Tom qab ntawd, ntawm tib ncua, ntxiv ob seem kom seem.
Kauj ruam 5
Tom qab ib teev thiab ib nrab ntawm kev ua noj, ntxiv ib feem peb ntawm ib me nyuam diav ntawm citric acid yaj hauv ib tablespoon dej. Tshem tawm cov puree ntawm tshav kub.
Kauj Ruam 6
Preheat qhov cub rau 100 degrees. Peb txoj kab ntawv nrog parchment. Ncuav cov applesauce rau nws thiab teem lub qhov cub rau ib teev thiab ib nrab. Qhov cub qhov rooj yuav tsum sab laug ajar kom qhov kub sab hauv tsis dhau siab.
Kauj Ruam 7
Peb noj tawm cov kua txiv marmalade ua tiav los ntawm qhov cub, pub nws ntawm parchment thiab txiav nws mus rau hauv me me tej daim ntawv. Tsuav ib daig hauv qab zib lossis hmoov qab zib. Koj tseem tuaj yeem siv cov noob hnav lossis txiv maj phaub rau ua hmoov av.
