Cajun Seasoning yog qhov qhia txog ntsim uas ua rau cov zaub mov txuag thiab qab. Ib qho ntawm cov zaub mov yooj yim nrog nws siv yog nplej zom nrog nqaij qaib thiab zaub, uas yuav rov hais dua rau txhua tus nyiam ua tais "nrog ci ci".
Nws yog qhov tsim nyog
- - 3 lub mis qaib;
- - 3 diav ntawm Cajun seasoning;
- - 450 gr. pasta ncuav qab zib;
- - 2 diav ntawm txiv ntseej thiab txiv ntseej;
- - ib qho liab thiab ib lub kua txob ntsuab;
- - ib nrab ntawm cov dos liab;
- - 500 ml ntawm nqaij qaib;
- - 3 cloves ntawm qej;
- - 4 txiv lws suav nruab nrab;
- - 120 ml ntawm caw dawb;
- - 250 ml ntawm hnyav cream;
- - ntsev;
- - zaub txhwb qaib tshiab (kom saj).
Cov Lus Qhia
Kauj ruam 1
Boil lub fettuccine raws li cov lus qhia thiab muab tso rau hauv lub colander. Koj yuav tsum tau noj cov nplej zom nyob rau hauv xws li txoj kev uas nws tau npaj txhij nyob rau tib lub sijhawm uas cov nqaij qaib thiab zaub hauv cov kua.
Kauj ruam 2
Txiav cov nqaij qaib rau hauv cov nplais thiab ntxiv 1.5 me me ntawm Cajun seasoning. Yog tias nws tsis tau muag hauv khw, tom qab ntawd koj tuaj yeem ua koj tus kheej los ntawm kev sib xyaw paprika, kua txob dawb thiab kua txob dub, dos thiab qej hmoov, cayenne kua txob rau hauv cov sib npaug.
Kauj ruam 3
Rhaub ib diav ntawm butter thiab txiv roj roj nyob rau hauv lub lauj kaub frying. Fry qhov nqaij qaib hauv ob kis kom txog thaum Golden xim av.
Kauj ruam 4
Quav lub qej, tsuav cov dos thiab kua txob rau hauv ib nrab ntawm ib ncig, thiab cov txiv lws suav rau hauv pob.
Kauj ruam 5
Ntxiv cov roj uas seem rau hauv lub lauj kaub, kib qej, dos thiab kua txob rau hauv nws rau ib pliag, nphoo nrog cov seem ntawm Cajun seasoning thiab do tas li.
Kauj Ruam 6
Tom qab ib pliag, ntxiv cov txiv lws suav, ntsev kom saj, kib rau lwm 30 feeb. Peb hloov tag nrho cov zaub mus rau ib lub phaj.
Kauj Ruam 7
Ncuav dej caw thiab nqaij qaib rau hauv lub lauj kaub, cia kom npau, thiab ua noj rau 3-5 feeb. Ncuav rau hauv lub qab zib, ua noj lub ncuav dhau qhov sov nruab nrab rau ob peb feeb, kom nws tuab tuab me ntsis. Peb saj nws, ntxiv ntsev yog tsim nyog.
Kauj ruam 8
Rov qab muab cov nqaij qaib thiab zaub rau hauv lub lauj kaub, sib tov txhua yam kom huv si thiab cia cov ntses ua kom sov li 2-3 feeb. Ntxiv cov nplej zom, sib tov thiab pab tam sim ntawd nrog tws tshiab parsley.
