Tartlets ib txwm ua qhov qab ntxiag ntxiv rau tshuaj yej haus. Lawv zoo nkauj heev, thiab yuav luag txhua yam yuav siv tau los ua kev txhaws. Xav txog cov cream thiab txiv xaiv.
Nws yog qhov tsim nyog
- Rau tartlets:
- - 120 g butter;
- - 85 g icing qab zib;
- - 1 lub qe;
- - 230 g ncuav mog qab zib hmoov.
- Txog kev sau:
- - 400 g ntawm hnyav whipping cream;
- - 60 g ntawm icing qab zib;
- - tej txiv ntoo lossis txiv ntoo tshiab.
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub rau 180C. Yeej butter thiab icing qab zib nrog tus tov khoom, ntxiv qe. Thaum kawg, hauv ob txoj kev hla, peb tsav hauv cov hmoov nplej los ua kom ua khob noom qab zib homogeneous.
Kauj ruam 2
Yob tawm lub khob noom cookie kwv yees li 2 hli tuab thiab siv lub khob txiav tawm ua voj voos nrog txoj kab uas hla ntawm 7-7.5 cm.
Kauj ruam 3
Tig lub mini-muffin pwm upside down thiab grease lub khob nrog roj. Npog lawv nrog ua khob noom cookie lub voj voog thiab puab lawv mus ua tartlets.
Kauj ruam 4
Peb ci cov tartlets rau 15-20 feeb kom txog thaum lawv dhau los ua xim av xim av.
Kauj ruam 5
Koom saw dawv cov qab zib nrog piam thaj, sau cov tartlets nrog qab zib thiab nteg tawm cov txiv uas koj nyiam lossis txiv ntseej.
