Fondue yog ib lub teb chaws Swiss txuj ci, nws tseem nyiam nyob hauv Ltalis thiab Fab Kis. Kev lig kev cai, nws yog tsim los ntawm ntau hom cheese, cawv, nutmeg thiab qej. Txhawm rau kev npaj kom zoo ntawm cov zaub mov no, nws raug nquahu kom muaj ib chav tshwj xeeb rau nws qhov kev npaj hauv tsev. Nws suav nrog fondue lub tais thiab lub qhov cub kom ua rau qhov kub kub tas li.
Nws yog qhov tsim nyog
- - 150 g parmesan;
- - 150 g mozzarella;
- - 150 g ntawm tawv Fabkis cheese;
- - 2 tbsp. l. mis;
- - 3 tbsp. l. caw dawb dawb;
- - 2 tsp pob kws hmoov nplej;
- - 1 tsp txiv qaub kua txiv;
- - 2 cloves ntawm qej;
- - fab ntawm qhob cij qhuav.
Cov Lus Qhia
Kauj ruam 1
Grate lub fondue lub tais nrog crushed qej. Ncuav mis rau hauv nws thiab coj mus rau ib lub rhaub. Sib tov cov cawv ua ke nrog hmoov thiab kua txiv qaub rau hauv cov dej no. Tshaj tag nrho peb chees ntawm ib qho nplua grater.
Kauj ruam 2
Ncuav cov chees rau hauv cov mis hau thiab, nplawm tas li, ua kom sov dua li cov cua sov kom txog rau thaum muaj homogeneous pawg tsim. Thaum cua sov, ntxiv cawv thiab hmoov. Muab cov ncuav cij tso rau ntawm cov kib thiab so hauv lub fondue. Cov tshij loj yuav tsum muaj viscous, qhwv ib ncig ntawm lub khob cij.
Kauj ruam 3
Cov txheej txheem tag nrho rau kev npaj cheese fondue tuaj yeem ua tiav ntawm lub qhov cub nyob hauv ib qho chaw sau ua qab. Tom qab ntawd nchuav nws mus rau hauv lub tais fondue thiab muab tso rau ntawm lub hlawv, yog li ua kom qhov kub ntawm qhov huab hwm tas mus li.
