Daim ntawv qhia rau beshbarmak yog cov muaj npe nrov hauv Central Asian cuisine. Beshbarmak tau suav tias yog zaub mov li qub rau ntau tus neeg nomadic. Nws yog qhov txaus siab heev thiab yooj yim los npaj. Peb muab cov ntawv qhia Kyrgyz rau beshbarmak.
Nws yog qhov tsim nyog
- - 400 g ntawm yaj;
- - 1 dos;
- - kua txob dub, kua txob liab;
- - ntsev;
- - mov paj rau beshbarmak mus saj.
Cov Lus Qhia
Kauj ruam 1
Yaug cov yaj, txiav ua tej daim loj, rhaub kom txog thaum sib tw nrog sib ntxiv ntawm kua txob thiab ntsev kom saj.
Kauj ruam 2
Txias qhov nqaij siav, txiav mus rau hauv nyias cov hlwv 5 cm ntev, 0.5 cm dav.
Kauj ruam 3
Yob tawm lub unleavened mov paj thinly, txiav mus rau hauv duab plaub, boil nyob rau hauv yaj broth.
Kauj ruam 4
Tev lub dos, txiav rau hauv cov nplhaib, simmer hauv lub si.
Kauj ruam 5
Sib tov yaj nrog mov paj pieces, dos, ntsev thiab kua txob.
Kauj Ruam 6
Ua rau npaj txhij-ua Kyrgyz-style beshbarmak nrog rau cov seem uas yog kua - ncuav nws mus rau hauv lub tais.
Kauj Ruam 7
Daim ntawv qhia lub khob noom cookie Beshbarmak: lub khob noom cookie tau npaj rau dumplings. Nws yuav tsum tau dov ntau thinly. Knead lub khob noom cookie tawm ntawm 2 khob hmoov nplej, 1 qe, khob dej, lub qab ntsev. Koj tuaj yeem siv kua zaub tsis muaj dej. Dov tawm lub khob noom cookie mus rau hauv ib txheej nyias, qhuav nws me ntsis, txiav mus rau hauv cov duab plaub, plaub fab, rhombuses, los yog raws li koj txoj kev npau suav qhia koj.
