Dub radish yog ib qho khoom noj qab nyob zoo heev uas muaj ntau ntau cov vitamins thiab cov zaub mov ntsev. Tsis tas li ntawd, nws tau tshaj tawm tias muaj cov tshuaj lom thiab muaj cov nyhuv antiseptic rau ntawm lub cev.
Ua ntej npaj cov vitamin dub radish zaub xam lav, tev hauv paus zaub, txiav, npog nrog dej txias thiab tawm rau 30-60 feeb. Txoj kev no koj tuaj yeem tshem tawm ntawm qhov uas nyob sab nrauv. Rau zaub xam lav, koj yuav xav tau 300 g ntawm radish, 3 tbsp. txiv qaub kua txiv, 50 ml. roj, zaub xas lav, dill, ntsev - mus saj. Grate npaj radish on ib coarse grater, muab tso rau hauv lub tais zaub xam lav, ntsev, ncuav nrog txiv qaub kua txiv, sunflower roj thiab tawm rau 15-20 feeb. Garnish nrog dill thiab zaub xas lav.
Lwm cov khoom xyaw tuaj yeem muab ntxiv rau qhov zaub xam lav no: txiv apples, carrots, dos, pob kws, taum mog, nceb, txiv ntoo. Hloov cov paj noob hlis, koj tuaj yeem noj qaub cream.
Ua muaj vitamin-nplua nuj radish zaub xam lav nrog zaub qhwv. Cov khoom xyaw: 1-2 radishes, ib nrab ib zaub qhwv, 1 dos, 1 zaub ntug hauv paus, 1, 5 tbsp. l. txiv qaub kua txiv, 0.5 tsp. granulated qab zib, ntsuab dos feathers, 2 tbsp. txiv roj roj, zaub txhwb qaib, mint, dill lossis cilantro, kua txob, ntsev - kom saj. Npaj lub radish, tev zaub, tsuav nyias, do, ntxiv cov zaub ntsuab txhoov. Ncuav txiv qaub kua txiv thiab butter dua zaub xam lav, ntxiv qab zib, kua txob, ntsev. Do thiab tso rau hauv lub tais zaub xam lav.
Radish zaub xam lav nrog qe yog npaj raws li hauv qab no. Koj yuav xav tau: 2 radishes, 5 diav. qaub cream, 2 qe, kua txob, ntsev - mus saj. Boil qe, refrigerate thiab tev. Grate npaj radish on ib coarse grater. Ntxiv qe tws, kua txob, ntsev thiab qab zib.
Raws li lub txias appetizer, Spanish dub radish zaub xam lav yog haum. Cov khoom xyaw: 2 radishes, 3 tbsp. Dijon mustard, 3 diav dej npau, 1 teaspoon ntawm cawu cub vinegar, 50 g ntawm tshiab parsley, kua txob dub, ntsev - mus saj, 4 tbsp. dia ntawm txiv roj roj. Grate lub radish on ib coarse grater, finely chop lub parsley thiab do. Yaug lub mug nrog dej npau npau, ntxiv mustard, ncuav dej npau npau hla nws, whisk. Ntxiv me ntsis txiv roj roj, kua txob thiab ntsev, nplawm txhua lub sijhawm. Koj yuav tsum ua tuab cov ntses. Ncuav lub sauce nyob rau zaub xam lav thiab pab.
Garnish nrog tshuaj ntsuab yog tias xav tau.
Npaj ib qho qub zaub mov ntawm dub radish - Korean Kimchi. Cov khoom xyaw: 3 radishes, 1 tbsp. qab zib, 2 tsp. ntsev, 2 cloves ntawm qej, 1-2 tsp. cayenne lossis chili hmoov, 2 diav tws ntsuab dos, 1, 5 tbsp. txhuv (los yog kua txiv apple). Quav cov txuj ci radish rau nyias nyias ntev siv cov grater tshwj xeeb. Txau nws nrog ntsev, cia sawv ntsug rau 10-20 feeb, thiab tom qab ntawd yaug hauv dej txias. Nyem qhov grated radish los ntawm kua txiv, ntxiv qab zib, vinegar, kua txob, qej. Sib tov kom huv si thiab muab tso rau 2 teev.
Radish zaub xam lav nrog walnuts thiab carrots yog qhov tseem ceeb heev. Koj yuav xav tau: 1 zaub ntug hauv paus, 1 radish, 6 daim walnuts, 3 cloves ntawm qej, kua txiv ntawm ib nrab txiv qaub, 2 diav. nyuam qhuav. roj, ntsev. Grate cov carrots thiab radishes on nplua grater. Tsoo lub Walnut kernels thiab tev caws cloves. Sib tov, ncuav nyob rau hauv txiv qaub kua txiv, ntxiv ntsev, me ntsis txiv qaub zest. Lub caij cov zaub xam lav nrog roj.
