Vanilla paj npleg yog hom khoom noj qab zib uas yooj yim ua hauv tsev. Berry sauce, candied txiv hmab txiv ntoo, custard lossis chocolate yuav pab tau kom tshem tawm cov kev sib luag ntawm cov delicacy. Txhawm rau ua kom cov zaub mov qab thiab zoo nkauj, tso nws kom zoo ua ntej muab kev pabcuam.
Vanilla cream thiab biscuit paj npleg
Cov paj npleg no tuaj yeem npaj rau qhov chaw noj su hnub Sunday. Ua rau nws nrog txiv hmab txiv ntoo tshiab tshiab txiv ntseej lossis npaj ua kua txiv.
Koj yuav xav tau:
- 2 lub khob hnyav;
- 100 g suab thaj;
- 3 lub qe qe;
- 50 g cij qhuav;
- 2 diav ntawm vanilla qab zib;
- 2 tbsp. dia gelatin;
- 25 g ntawm txiv hmab txiv ntoo candied;
- 0.25 khob dej.
Mash lub nkaub qe nrog piam thaj, ntxiv qab qab zib vanilla thiab dej, nplawm thiab ncu qhov sib tov tsis pub nws rhaub. Thaum cov suab thaj yog ua kom yaj, thiab qhov loj yuav tuab thiab homogeneous, tshem nws los ntawm tshav kub thiab txias. Nyob rau hauv lub thawv cais, yaj cov gelatin hauv 4 tablespoons dej txias. Tso cov lus sib xyaw ntawm lub qhov cub thiab, nplawm, tos kom txog thaum cov gelatin yaj tag. Cia kom txias me ntsis.
Koom saw dawv cov cream rau hauv cov npuas ua kom muaj zog thiab ntxiv cov ntu rau lub npov ntawm pawg loj, nplawm txij sau mus rau hauv qab. Ntxiv candied txiv hmab txiv ntoo thiab finely tws biscuit, do. Ncuav rau hauv cov nkig gelatin thiab tso qhov sib xyaw kom haum rau hauv pwm pwm dampened nrog dej txias. Tso cov paj npleg tso rau qhov txias kom teeb. Ua ntej muab khoom noj, qhwv cov zaub mov tso rau hauv cov phuam sov thiab muab cov khoom qab zib tso rau hauv cov phiaj.
Chocolate vanilla paj npleg
Cov khoom noj qab zib me me no tuaj yeem tsim hauv li ib teev, nrog rau feem ntau nws yuav siv sij hawm rau kev kho mob teem.
Koj yuav xav tau:
- 2 khob mis;
- 2 diav ntawm vanilla qab zib;
- 100 g ntawm granulated qab zib;
- 4 tbsp. cocoa diav;
- 1 tbsp. ib diav ntawm butter;
- 3 tbsp. dia hmoov nplej.
Cov kua qab zib vanilla tuaj yeem hloov nrog vanilla - koj yuav tsis xav tau ntau tshaj li 1 pinch.
Sib tov qab zib thiab hmoov nyob rau hauv ib saucepan. Ncuav nyob rau hauv cov mis nyuj sov thiab ua noj lub sib tov kom txog thaum nws thickens. Ntxiv me ntsis rau qhov kub loj, sib tov. Faib qhov sib tov nyob rau hauv ib nrab. Ncuav vanilla qab zib rau hauv ib, ntxiv hmoov cocoa mus rau lwm yam. Do ob qhov sib tov kom txog thaum tus. Hauv khob pob tshab lossis lub tais, muab cov khaub noom chocolate ua ntej thiab tom qab ntawd cov vanilla. Tso lub ntim rau hauv qhov txias kom txog thaum lawv ua kom zoo. Lub paj niav tiav tuaj yeem tau garnished nrog chocolate chips.
Vanilla paj npleg nrog kua txiv qab zib
Cov khoom qab zib no zoo tagnrho rau cov menyuam yaus cov zaub mov.
Koj yuav xav tau:
- 600 ml ntawm mis;
- 2 lub qe;
- 2 tbsp. dia ntawm pob kws;
- 2 diav ntawm vanilla qab zib;
- 7 tbsp. dia ntawm granulated qab zib;
- 500 g ntawm txiv ntoo nyob kas poom.
Soy mis yuav siv tau los hloov chaw ntawm cov mis nyuj.
Cais cov nkaub los ntawm cov ntsiab thiab mash nrog ob peb dia mis nyuj thiab hmoov txhuv nplej siab. Ncuav cov mis ntxiv rau hauv ib lub lauj kaub ntxiv, ntxiv 4 diav ntawm granulated qab zib thiab qab zib vanilla. Nqa cov dej sib tov rau ib lub rhaub thiab ua noj kom txog thaum cov qab zib kom yaj. Ntxiv yolks thiab sib tov kom huv. Nqa cov dej sib tov rau ib lub rhaub dua. Txias qhov sib tov me ntsis.
Hniav cov ntsiab lus dawb mus rau hauv npaus tuab thiab maj mam muab do rau hauv qhov nteg qe. Tshaj tawm cov paj npleg dua cov tais thiab muab tso rau hauv qhov txias kom teeb. Drizzle txhua pab nrog Cherry sauce, nrua ntaus nrog rau cov suab thaj uas seem.
