Txij li lub sijhawm puag thaum ub, kvass tau nyiam nyob hauv tebchaws Russia. Yog lawm, tam sim no haus dej no tuaj yeem yuav tom txhua lub khw. Tab sis yuav yog tiag tiag? Tab sis dab tsi yog tias koj ua kvass nrog koj tus kheej txhais tes los ntawm cov khoom siv yooj yim tshaj plaws thiab ntuj?
Txawm tias qhov feem ntau kvass tuaj yeem npaj nyob rau hauv ntau qhov sib txawv. Tab sis lub hauv paus zoo ib yam: khob cij, poov xab thiab qab zib. Thiab cov khoom sib ntxiv hauv cov qauv ntawm cov txiv qaub, raisins, berries thiab tshuaj ntsuab yuav tsuas yog hais txog ntau yam khoom noj no.
Tsoos ncuav mov kvass
Yuav tsum tau: 3 liv dej, 2 tbsp. dia raisins, 1 loaf ntawm qhob cij rye, 1 khob suab thaj, 20 g ntawm poov.
Qhuav cov ncuav ci hauv lub microwave lossis qhov cub. Rhaub dej lub sijhawm no. Ncuav cov croutons nteg hauv ib saucepan nrog dej npau npau, npog thiab tawm mus txias. Tom qab ntawd, lim cov dej, ntxiv cov khoom noj seem (qab zib thiab cov poov xab), do kom txog thaum yaj thiab muab tso rau hauv qhov chaw sov so rau 10 teev. Ncuav ntxuav cov raisins rau hauv cov npaj tau ua kom huv thiab qhuav, ncuav hauv cov kab lis kev cai oob khab, kaw nrog lub hau thiab xa mus rau qhov chaw txias rau 2 hnub.
Kvass nrog txiv qaub
Cov khoom xyaw: 3-3, 5 liv dej, 400 g ntawm rye cij, 20 g ntawm poov xab, ib nrab ntawm lub txiv qaub, 1 khob suab thaj, 1 tbsp. ib diav ntawm raisins.
Xws li hauv daim ntawv qhia dhau los, npaj cov croutons. Muab lawv tso rau hauv saucepan thiab npog nrog dej txias. Npog thiab tawm mus rau infuse rau 5-6 teev. Tom qab ntawd lim, ntxiv cov poov xab, qab zib thiab kua txiv nyem los ntawm ib nrab ntawm lub txiv qaub. Do, npog thiab tawm hauv qhov chaw sov so rau 6 teev. Tom qab ntawd, ntaus lub kvass thiab hliv rau hauv lub thawv npaj tsis tau rau sab saum toj. Muab cov raisins uas tau ntxuav thiab qhuav los tso rau hauv ib lub taub los ntawm tes. Kaw lub hau thiab khw hauv qhov chaw txias rau 2-3 hnub.
Rosehip kvass
Koj yuav xav tau: 3 liv dej, 0.5 kg ntawm sawv duav, 15 g ntawm poov xab, 1 khob suab thaj, 2-3 hliv ntawm cov khob cij rye, ib nrab txiv qaub.
Yaug lub duav Rose, mash thiab sib tov nrog qab zib. Ncuav dej npau npau dhau, ntxiv khob cij thiab poov xyaw ua dej sov, kua txiv txiv qaub. Do, npog thiab qhov chaw nyob hauv qhov chaw sov rau ob peb teev. Tom qab ntawd lim, ncuav rau hauv ntim, kaw thiab muab tso rau hauv qhov chaw tsaus, qhov chaw txias rau 3 hnub.
Kvass nrog thyme
Cov khoom xyaw: 1 liter ntawm npaj txhij-ua tsoos qhob kvass, 20 g ntawm qhuav tshuaj ntsuab thyme, ¼ khob suab thaj.
Kev npaj: ncuav 1 khob ntawm kvass rau hauv saucepan, ntxiv qhuav thyme, qab zib, rhaub rau 2 feeb. Ncuav nyob rau hauv seem ntawm lub kvass thiab tawm mus rau infuse rau 10-12 teev. Tom qab ntawd lim, hliv rau hauv ib lub taub ntim thiab muab tso rau qhov txias li 1-2 hnub.
Kvass nrog cov noob caraway
Koj yuav xav tau: 3 liv dej, 500 g ntawm rye cij, 1 khob suab thaj, 1, 5 tbsp. dia hmoov nplej, 1 tbsp. dia caraway noob, 15 g ntawm poov xab.
Ua croutons los ntawm lub ncuav. Ncuav dej npau npau rau lawv thiab tawm ntawm chav sov li 4 teev. Tom qab ntawd lim, ntxiv qab zib, noob caraway, poov xab, diluted hauv dej sov nrog hmoov. Do thiab tawm hauv qhov chaw sov so rau 12 teev. Lim huv si dua thiab hliv rau hauv cov ntim huv. Kaw lub hau thiab hauv qhov txias txias li ob hnub.
