Ntau tus yeej tsis tau ua noj baklava, suav tias daim ntawv qhia rau nws qhov kev npaj tau yog qhov nyuaj. Qhov tseeb, qhov no tsis yog qhov tshwj xeeb, ua noj baklava yog sai thiab yooj yim. Tab sis tib lub sijhawm, xws li delicacy rau tshuaj yej, zoo li baklava, tsuas yog irreplaceable.
Nws yog qhov tsim nyog
- Rau 20 daim:
- - 100 g butter
- - 1 khob ntawm qaub cream
- - 3 khob hmoov
- - 2 khob plhaub walnuts
- - 1 rab qau roj tev
- - 1, 5 khob suab thaj
- - 5 diav ntawm zib ntab
- - zaub roj
Cov Lus Qhia
Kauj ruam 1
Muab cov qaub cream thiab ntxig butter rau hauv lub khob tob, do. Tom qab ntawd ntxiv hmoov nplej thiab zuaj rau lub khob noom cookie mos.
Kauj ruam 2
Faib cov khob noom cookie ua plaub feem sib npaug. Dov lub pob tawm ntawm txhua ntu. Qhwv txhua daim nyob rau hauv ib lub hnab cais thiab muab cia rau 40 feeb.
Kauj ruam 3
Rau txhaws, grind tag nrho cov neeg rau hauv crumbs. Tom qab ntawd, ntxiv tag nrho cov piam thaj nyob ntawd, do, tom qab ntawd ntxiv 2 diav ntawm zib ntab thiab nplawm dua kom cov zib ntab faib kom sib luag. Faib cov txhaws rau hauv peb seem.
Kauj ruam 4
Tshem cov khob noom cookie ntawm lub tub yees thiab yob ib pob rau hauv ncuav mog qab zib nyias. Tso nws rau ntawm daim ntawv ci nrog roj roj. Kis 1/3 ntawm kev sau rau ntawm lub ncuav mog qab zib thiab nias hauv me ntsis.
Kauj ruam 5
Tom ntej no, yob tawm lub pob thib ob kuj thinly thiab tso qhov chaw sau rau saum. Ib zaug ntxiv, tso cov ntu tom ntej ntawm txhaws rau saum. Tom ntej no, peb txuas lwm lub khob noom cookie thiab txhaws.
Kauj Ruam 6
Nyob rau sab saum toj ntawm baklava, ua qauv pob zeb diamond nrog rab riam, tab sis txhob txiav kom tob.
Kauj Ruam 7
Ci rau 20 feeb hauv qhov cub tau preheated rau 180 degrees. Thaum lub mov paj yog browned, ncuav tshaj syrup. Ua li no, sib tov 2 tbsp. spoons ntawm zib mu thiab 2 tbsp. ស្លាបព្រា ntawm dej. Thiab txhuam nrog dej zib ntab.
Kauj ruam 8
Tom ntej no, muab tso rau hauv qhov cub thiab ci rau lwm 25 feeb.
