Qos buns tsis yog tsuas yog kev sib tw thiab muag, tab sis kuj qab. Cov ncuav pastries no tuaj yeem noj tau ob qho tib si nrog jam thiab, piv txwv li, nrog cheese. Hauv lwm lo lus, nws tau suav hais tias. Kuv hais kom ua qos yaj ywm tam sim.
Nws yog qhov tsim nyog
- - hom hmoov nplej - 250 g;
- - qos yaj ywm me me - 2 pcs.;
- - qe - 1 pc.;
- - mis nyuj sov - 110 ml;
- - dej sov - 30 ml;
- - qab zib - 25 g;
- - poov xab qhuav - 0.5 me nyuam diav;
- - ntsev - ib de;
- - butter;
- - zaub roj.
Cov Lus Qhia
Kauj ruam 1
Muab 1/2 cov hmoov nplej txhaws rau hauv lub tais tob tob. Ncuav cov poov xab qhuav, ua kom muaj suab thaj thiab ib qho ntsev rau nws. Yog tias xav tau, koj tuaj yeem ntxiv nutmeg rau qhov sib tov qhuav no - nws yuav muab cov tsw ntxiv rau cov qos yaj ywm ci.
Kauj ruam 2
Ntxiv cov mis sov nrog dej rau cov khoom kom qhuav. Sib tov qhov tshwm sim loj kom txog thaum tus, dua li cov whisk.
Kauj ruam 3
Tom qab npau taws cov qos yaj ywm, grind lawv nrog ib tug blender kom txog thaum puree. Nkag mus rau qhov txiaj ntsig ua ke nrog ib lub qe qaib nyoos ua ib qho tseem ceeb. Do cov sib tov raws li nws yuav tsum, tom qab ntawd hliv cov hmoov nplej uas seem rau hauv nws feem me me. Knead lub hnab ua kom ncaj ncaj, dov nws mus rau hauv cov pob puab, txhuam nrog roj sunflower thiab, qhwv nws nrog zaj duab xis cling, muab tso rau hauv tub yees rau ib teev thiab ib nrab.
Kauj ruam 4
Faib cov chilled elastic mov paj rau 6 qhov sib luag. Tsim txhua ntu rau hauv lub pob. Tso cov nuj nqis rau ntawm daim ntawv ci ua ntej ntawm qhov ntau ntawm qhov sib nrug txaus los ntawm kev sib. Tso cov buns yav tom ntej kom sawv hauv qhov chaw sov rau ib teev thiab ib nrab, nco qab los npog lawv nrog lo zaj duab xis.
Kauj ruam 5
Tom qab lub sijhawm dhau los lawm, xa cov pob khoom ua noj kom ntau ntxiv rau qhov cub. Ci cov zaub mov rau 20-25 feeb ntawm 190 degrees. Tom qab hle cov khoom noj tiav lawm los ntawm qhov cub, txhuam lawv nrog butter. Qos buns npaj txhij!
