Cov zaub mov no, ntxiv rau nws cov saj, muaj huab cua thiab lub teeb sib xws. Cov kas fes ntxiag ntawm cov kua mis yoghurt yuav kov yeej txhua qhov hniav zoo nkauj. Cov zaub mov yog cov muaj roj tsawg, uas txhais tau tias nws yuav tso cai rau koj kom tsis txhob nce phaus. Nws yog lub sijhawm yuav ua rau koj lub ncuav mog qab zib espresso thiab pib txaus siab rau nws kom tas.
Nws yog qhov tsim nyog
- - yogurt 3.5% rog - 1 kg;
- - instant kas fes "Espresso" - 5 tsp;
- - gelatin - 40 g;
- - cov hmoov txhaws - 1 tsp;
- - cocoa hmoov - 2 diav;
- - cinnamon - 1 pinch;
- - hmoov nplej - 3 diav;
- - qab zib - 230 g;
- - nqaij qaib qe - 3 pcs.
Cov Lus Qhia
Kauj ruam 1
Sib tov nrog lub tov los yog los ntawm txhais tes 2 dia dej kub, 100 g suab thaj, qe. Qhov tshwm sim yuav tsum yog lub teeb creamy dej.
Kauj ruam 2
Hauv ib lub tais cais, sib tov ib diav ntawm cocoa hmoov, cinnamon, hmoov nplej, thiab hmoov ci. Sift no sib tov los ntawm kev sieve zoo dhau ib lub tais ntawm qe dej. Yeej lub khob noom cookie nrog whisk lossis ob rab rawg.
Kauj ruam 3
Npaj ib lub ci ci. Txiav lub voj voos tawm ntawm daim ntawv ci, zoo ib yam li lub cheeb ntawm pwm, thiab muab nws tso rau hauv qab. Ncuav lub khob noom cookie yav dhau los npaj rau hauv thiab ci hauv qhov cub preheated rau 180oC rau 20 feeb.
Kauj ruam 4
So tsau nkaws hauv dej txias. Dissolve kas fes hmoov nyob rau hauv peb diav ntawm dej npau. Muab cov kas fes thiab gelatin ua ke.
Kauj ruam 5
Ncuav cov kua mis nyeem qaub rau hauv ib lub tais, ntxiv 125 g suab thaj thiab whisk nrog tes ua ke. Sib tov 3 dia yogurt nrog gelatin kom txog thaum tus, ntxiv qhov no rau cov kua mis nyeem qaub thiab sib tov kom zoo.
Kauj Ruam 6
Tshem cov khoom qab zib tiav los ntawm qhov cub, taug kev nrog rab riam raws phab ntsa pwm. Nws yog ib qho tsim nyog yuav tsum tau ua kom paub tseeb tias lub ncuav mog qab zib tuaj yeem tig los. Tshem cov ncuav mog qab zib los ntawm pwm, cia nws txias. Ntxuav thiab lo qhuav nrog phuam.
Kauj Ruam 7
Muab cov ncuav qab zib tso rau hauv pwm thiab npog nws nrog kas fes cream. Tso hauv tub yees rau 4 teev kom khov.
Kauj ruam 8
Tom ntej no, siv rab riam los tso cov ncuav mog qab zib los ntawm cov pwm ntawm phab ntsa. Txhawm rau sab saum toj ntawm lub ncuav mog qab zib nrog cov seem ntawm lub cocoa los ntawm ib lub strainer thiab pabcuam.
