Lub ncuav mog qab zib no thiab airy yuav tsis ntxiv phaus ntawm lub duav, tab sis yuav nqa txoj kev lom zem uas tsis nco qab rau koj thiab koj cov qhua.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- - 100 grams ntawm hmoov nplej hmoov nplej;
- - 100 grams granulated qab zib;
- - 50 gram ntawm cov confectionery poppy;
- - 4 lub qe.
- Rau lub qab zib:
- - 1 khob ntawm cream hnyav 33% rog (lossis ntau dua);
- - ib nrab ib khob ntawm hmoov qab zib.
- Txog kev sau:
- - 2 iav ntawm raspberry jam;
- - 1 tablespoon suab thaj;
- - 200 grams cov txiv pos nphuab tshiab;
- - Mint nplooj rau kho kom zoo nkauj.
Cov Lus Qhia
Kauj ruam 1
Ua ib lub ncuav ci
Muab cov hmoov nplej thiab cov noob poppy. Yeej lub qe nrog tov khoom, maj mam ntxiv qab zib, thiab tom qab ntawd - ib qho hmoov sib xyaw nrog cov noob poppy. Kab ncig lub tais nrog roj ntawv ci. Ncuav lub khob noom cookie thiab qhov chaw tso rau hauv qhov cub tau preheated rau 200 degrees. Ci rau 25-30 feeb. Tso cov xyoob ua tiav tawm ntawm cov pwm, txias, thiab tom qab ntawd txiav thoob plaws rau hauv peb lub ncuav.
Kauj ruam 2
Kev npaj noj qab zib
Koom teg cov txias cream thiab icing qab zib kom txog thaum tuab. Hloov cov tshuaj nplaum rau lub hnab ntim khoom qab zib.
Kauj ruam 3
Sib sau ua ke cov khoom qab zib
Grease sab saum toj ntawm txhua lub ncuav mog qab zib nrog raspberry jam. Tso cov qab zib rau hauv qab ncuav mog qab zib hauv lub voj voog nyob rau hauv daim ntawv ntawm peb lub nplhaib - me, nruab nrab thiab loj. Tshaj tawm ib co ntawm cov raspberries nyob nruab nrab ntawm ib ncig, sprinkle nrog qab zib. Npog nrog lub ncuav mog qab zib thib ob thiab rov ua cov qub theem. Muab cov khoom qab zib thib peb tso rau saum, garnish nrog tshuav cov qab zib, raspberries thiab nplooj mint tshiab. Muab tub yees.
