Ib qho khoom noj qab zib heev thiab txawv txawv uas ib tug poj niam tuaj yeem npaj tau yooj yim. Koj tuaj yeem pabcuam xws li kho nyob rau hauv tsom iav lossis hauv pwm, khov thiab tso rau ntawm paib.
Nws yog qhov tsim nyog
- - 250 ml ntawm mis tshiab;
- - 250 ml roj qab zib tsawg;
- - 100 g vanilla qab zib;
- - 20 g ntawm gelatin;
- - 100 g blueberries;
- - 100 g ntawm raspberries tshiab.
Cov Lus Qhia
Kauj ruam 1
Nqa ib qho loj, dua li cov ntses loj dua, ncuav qab zib thiab mis rau hauv nws, do me ntsis. Tso rau ntawm lub qhov cub. Thaum tshav kub kub, tab sis tsis rhaub, do tas li nrog ib daim duab ntoo kom tsis txhob hlawv. Thaum cov sib tov pib rhaub, ntxiv qab zib rau nws hauv feem me thiab do. Tos kom txog thaum cov piam thaj tau tag, tshem tawm thiab txias me ntsis. Hloov mus rau lub khob thiab whisk nrog tes tov los yog rab.
Kauj ruam 2
Ncuav gelatin rau hauv lub khob, sau rau nws ib nrab nrog dej txias thiab nplawm me ntsis. Cia nws li ntawm nees nkaum feeb kom tso cai rau lub gelatin txhaws txhaws. Tom qab ntawd muab nchuav rau hauv cov mis thiab muab do. Muab cov roj av faib ua ob feem sib luag.
Kauj ruam 3
Yaug raspberries thiab blueberries me ntsis, qhuav thiab yeej nyob rau hauv rab nrog me ntsis dej, txhua cov txiv hmab txiv ntoo nyias. Hloov rau hauv khob me me. Ntxiv qee qhov qab zib vanilla rau ib khob ntawm raspberries thiab do kom yaj tag. Cia lub raspberry sauce sawv hauv lub tub yees rau ib teev.
Kauj ruam 4
Faib cov gelatin ua ob ntu. Hauv ib lub khob, sib tov ib feem ntawm cov mis, gelatin thiab blueberries, hauv lwm yam tsuas yog mis thiab gelatin. Sib tov txhua yam nyias thiab cia nws tuab. Ncuav hauv cov khaubncaws sab nraud povtseg rau hauv khob lossis tins thiab drizzle nrog raspberry sauce. Pab kom txau dhau lawm.
