Txiv tsawb donuts yog li ntawd qab thiab zoo nkauj uas tsis muaj leej twg yuav ntseeg tias koj tau ua rau koj tus kheej hauv plaub caug feeb xwb! Koj tsis tuaj yeem yuav qhov zoo li ntawd rau cov tshuaj yej hauv khw.
Nws yog qhov tsim nyog
- - 1, 5 tsom iav ntawm hmoov nplej;
- - 2 txiv tsawb;
- - 1 lub qe;
- 1/2 khob txiv mab txiv ntoo
- 3/4 khob xim av qab zib
- - 1/2 me nyuam ntsev, vanilla, dej qab zib;
- - 1/4 me nyuam ntses hmoov hmoov, cinnamon, nutmeg;
- - butter.
- Rau glaze:
- - 80 g cream cheese;
- - 3 tbsp. dia hmoov qab zib;
- - 2 tbsp. cov khoom noj mis nyuj;
- - 1/4 khob walnuts;
- - 1/4 me nyuam diav ntawm vanilla.
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub rau 160 degrees. Txhuam cov ncuav donut nrog butter.
Kauj ruam 2
Ua ke cov suab thaj xim av, hmoov nplej, ci dej qab zib, ntsev, ci hmoov, cinnamon, thiab nutmeg hauv lub tais uas yooj yim.
Kauj ruam 3
Mash lub txiv tsawb tev nyias.
Kauj ruam 4
Ntxiv qe, txiv applesauce, vanilla, sib tov kom txog thaum tus. Muab cov txiv tsawb sib xyaw nrog cov hmoov qhuav, sib xyaw kom zoo.
Kauj ruam 5
Ncuav lub khob noom cookie rau hauv cov pwm, txhaws 3/4 ntawm txhua lub qhov. Ua noj ntawm 160 degrees rau 20 feeb. Cia cov donuts txias tom qab ua noj.
Kauj Ruam 6
Sib tov cheese nrog vanilla, hmoov qab zib, ncuav hauv mis, whisk.
Kauj Ruam 7
Quav walnuts me me.
Kauj ruam 8
Tso rau hauv lub khob dej txias hauv lub icing.
Kauj Ruam 9
Tso rau ntawm ib txoj hlua hlau xeb thiab nphoo nrog ceev. Tos kom cov frosting yuav tawv.
