Cov taub taub zoo ib txwm muaj qhov txawv, ci thiab zoo nkauj, thiab cov zaub mov raws li lub cev hloov kom noj qab haus huv vim muaj ntau cov vitamins thiab kab kawm hauv cov zaub hnub ci no.
Nws yog qhov tsim nyog
- - taub dag hnyav 1, 3-1, 5 kg;
- - 100 g txhua cov walnuts thiab qhuav pitted dogwood;
- - Cov dos loj;
- - butter - 75 g;
- - ghee - 1, 5 dia;
- - hauv av cinnamon - ib nrab ib me nyuam diav;
- - ntsev kom saj.
Cov Lus Qhia
Kauj ruam 1
Txiav tawm sab saum toj ntawm lub taub dag thiab teem nws ib sab. Tshem cov noob kom zoo. Yog tias muaj cov kua nruab plawv ntau, tawm hauv phab ntsa 2-2.5 centimeters tuab, tshem txhua yam ntxiv kom muaj chaw seem rau cov nqaij minced.
Kauj ruam 2
Txau cov dogwood hauv cov dej npau rau 10 feeb, muab tso rau hauv ib lub colander. Peb txheeb tawm lub walnuts, tshem tawm cov partitions yog tias tsim nyog, tsuav lawv nrog rab riam.
Kauj ruam 3
Quav dos. Fry tshaj medium tshav kub hauv rhuab ghee kom txog thaum lub xim zoo nkauj xim.
Kauj ruam 4
Nyob rau hauv ib lub tais, sib tov kib dos, noob txiv thiab dogwood, ntsev thiab lub caij nrog cinnamon, sib tov kom huv si.
Kauj ruam 5
Preheat qhov cub rau 200C. Peb hloov cov nqaij minced rau hauv lub taub dag, kaw nws nrog yav tas los txiav "hau" thiab ci rau ntawm daim ntawv ci ntawm cov roj ci rau 75-85 feeb, nyob ntawm qhov nyhav. Ua ntej pab, ncuav lub taub dag nrog melted butter.