Galantine (los ntawm Fabkis Galantine - jelly, vim tias jelly yog tsim nyob rau hauv cov zaub mov no thaum lub sijhawm ua noj ua haus) yog ib qho zoo kawg nkaus thiab qub qub zaub mov ua los ntawm cov khoom ua si txias lossis nqaij qaib. Hlais kom zoo nkauj, qab thiab txaus cov khaubncaws sab nraud povtseg ntawm txhaws tau pom, galantine yuav zoo siab txawm tias tus neeg qhua ceev tshaj plaws thiab khoom noj qab zib zoo nkauj.
Nws yog qhov tsim nyog
-
- poj qaib;
- tshiab porcini nceb;
- cheese;
- qe;
- mis;
- butter;
- dos;
- ntsev;
- kua txob;
- Bay nplooj.
Cov Lus Qhia
Kauj ruam 1
Muab ib tug qaib nrog koj daim tawv nqaij. Ntxuav kom huv, muab phuam qhuav nrog phuam. Txiav ceg thiab tis. Los ntawm caj dab mus rau Tail raws tag nrho tom qab, siv rab riam, ntse los txiav. Txiav cov tawv nqaij rau ntau qhov chaw thiab ua tib zoo rub tawm lub cev tuag, ua tib zoo kom tsis txhob ua kom nws puas. Cais cov sirloin thiab txiav rau ntawm lub rooj tsav xwm txiav mus rau hauv daim kwv yees li ntawm ib centimeter dav. Muab cov ncuav ntim rau hauv cov zaub mov ntes, maj mam ntxiag.
Kauj ruam 2
Zes 100-150 tshiab porcini nceb, ntxuav, muab tso rau hauv saucepan, npog nrog 2 khob dej thiab rhaub dua li hauv nruab nrab kub li 15 feeb. Txias lub nceb, txiav ua tej daim me me. Ncuav 2 dia mis nyuj rau hauv lub tais tob lossis tus tov, ntxiv 2 qe, yeej. Nyob rau hauv ib lub lauj kaub frying, qhuav ib nrab ntawm ib lub khoom noj qab zib ntawm butter, ncuav nyob rau hauv sib tov whipped, Fry lub omelet nrog lub hau kaw. Tsis txhob tig nws. Tshem tawm kom zoo ntawm lub yias kom tswj tau qhov zoo ntawm lub pancake.
Kauj ruam 3
Grate 150 grams ntawm cheese on ib coarse grater. Tshaj tawm cov tawv nqaij rau ntawm lub rooj tsav xwm txiav, du tawm kom zoo. Tso cov fillet rau saum, ntsev thiab kua txob kom saj. Tso ib qho omelet rau ntawm fillet, tom qab ntawd tej daim ntawm cov pob zeb porcini, nphoo txhua yam nrog grated cheese.
Kauj ruam 4
Maj mam muab cov ncuav qab zib tso rau hauv lub yob. Muab daim ntaub nyias nyias tso ua 2 txheej ntawm cov txiag, muab ib daim yob rau nws thiab muab nws qhwv nrog tuab. Khi kom nruj nrog cov xov. Cov yob yuav tawm los zoo nkauj dua hauv kev txiav yog tias koj ntswj nws li nruj nreem tau.
Kauj ruam 5
Ua noj nqaij qaib pob txha pob txha: ntxuav lawv kom zoo, ncuav 2 khob dej, ntxiv tws dos (1 daim), muab tso rau hauv nruab nrab kub rau ib nrab ib teev. 5 feeb ua ntej thaum kawg ntawm kev ua noj ua haus, muab cov nplooj ntoos nplooj rau hauv lub si, ntxiv ntsev thiab kua txob rau saj. Tso cov nqaij qaib qaws rau hauv cov kua zaub, ua noj rau li ib teev, ua ntej dhau ib nrab, tom qab ntawd hla hluav taws tsawg. Tshem tawm thiab tso rau hauv qab xovxwm rau ob peb teev. Tso rau ntawm platter, txiav, garnish nrog tshuaj ntsuab, lws suav slices thiab pab.
