Zucchini mov kua zaub yog cov zaub mov yooj yim tab sis qab. Ntxiv rau, cov kua zaub no tseem ceeb vim muaj zaub ntau heev. Koj tuaj yeem npaj cov pluas noj qab los ntawm kua zaub los ntawm kev rhaub nws hauv dej, lossis ua kom nws zoo dua txaus siab siv cov nqaij si.
Nws yog qhov tsim nyog
- Rau rau qhov:
- - 2.5 liv ntawm cov kua zaub lossis dej;
- - 3 qos yaj ywm;
- - 250 g zucchini;
- - 1 lub zaub ntug hauv av;
- - 100 g ntawm mov;
- - ib pawg ntawm cov hauv paus dos ntsuab;
- - ib pawg ntawm dill;
- - zaub roj, ntsev, lavrushka, peppercorns dub.
Cov Lus Qhia
Kauj ruam 1
Ntxuav qos yaj ywm, tev, txiav mus rau hauv me me. Ntxuav cov dos ntsuab feathers, txiav. Tev lub carrots, yaug, txiav ib nrab ntawm carrots mus rau ib nrab ntawm ib ncig, zuaj rau lwm ib nrab. Txiav seem dawb ntawm ntsuab dos rau hauv ib ncig.
Kauj ruam 2
Yaug cov mov, yaug cov courgettes, txiav cov tails, txiav cov courgettes rau hauv me me. Yog tias koj tau noj zucchini, ces koj tsis tas yuav ntxuav lawv.
Kauj ruam 3
Nqa dej lossis kua rau rhaub. Poob qos yaj ywm, ntsuab dos, mov thiab tws carrots hauv dej npau, ua noj rau 10 feeb.
Kauj ruam 4
Thaum tshav kub kub roj zaub nyob rau hauv ib qho txuj ci, muab cov grated carrots thiab cov seem ntawm cov dos, kib rau 3 feeb, nplawm qee zaus. Ntxiv cov zucchini thiab ua noj rau 5 feeb ntxiv.
Kauj ruam 5
Muab cov kib rau hauv cov kua zaub, coj mus rau ib lub rhaub, ua noj rau 5 feeb. Lub caij nrog ntsev thiab kua txob rau saj, ntxiv Bay nplooj thiab peppercorns. Ntxiv cov tws dill, nqa cov kua zaub rau lub rwj dua thiab tua kom sov tam sim ntawd.
Kauj Ruam 6
Cia cov zucchini mov kua zaub zaum hauv qab lub hau (10 feeb) thiab pab kub.