Rye hmoov tuaj yeem suav nrog tsis tau hauv khob cij uas tsis muaj qab zib thiab ncuav mog qab zib, tab sis kuj nyob hauv qab zib qab zib. Nco ntsoov qhov no los ntawm kev npaj cov ncuav mog qab zib no.
Nws yog qhov tsim nyog
- Rau ib cov pwm 15 cm inch:
- - 75 g tag nrho cov hmoov nplej;
- - 25 g rye hmoov;
- - 0.5 tbsp. cocoa;
- - 0,5 tsp ci hmoov;
- - 0.25 tsp av cinnamon;
- - 0.25 tsp av txuas;
- - 100 g ntawm peeled almonds;
- - 100 g ntawm butter;
- - 100 g ntawm kua zib ntab;
- - 2 lub qe;
- - 1 tbsp. rum;
- - 250 g txiv ntoo;
- - 100 g ntawm chocolate;
- - 25 g almond plaub ya ri.
Cov Lus Qhia
Kauj ruam 1
Peb coj cov roj tawm hauv lub tub yees ua ntej thiab tso kom sov kom sov txog chav. Hauv lub sijhawm no, muab lub qhov cub sov kom kub li 180 degrees thiab npaj pwm los ntawm kev muab roj los ntawm yaj (yog tias koj ci hauv silicone, koj tsis tuaj yeem pleev nws nrog txhua yam).
Kauj ruam 2
Taum cov hmoov nplej rau hauv ib lub tais loj nrog rau cov hmoov ua kom qhuav, cinnamon thiab coriander. Zom cov almonds rau hauv kas fes grinder lossis cov txheej txheem nrog 1 tsp. qab zib (nws yuav pab tau raws li lub nqus). Koj tseem tuaj yeem siv cov hmoov nplej uas npaj lawm. Ncuav cov ntsiab lus ntawm cov txheej txheem ntawm cov tais rau hauv lub tais nrog tus so ntawm cov khoom xyaw qhuav.
Kauj ruam 3
Yeej butter nrog zib ntab kom txog thaum tus, ntxiv ib spoonful ntawm muaj zog muaj ntxhiab cawv thiab qe. Do nrog tus tov kom txog thaum tus.
Kauj ruam 4
Ua ke cov khoom xyaw qhuav nrog cov ntub. Tsis txhob do cov khob noom cookie dhau lawm kom huv si, txwv tsis pub cov khoom tiav tiav yuav tuaj tawm ntawm rubbery. Ntxiv cov txiv ntoo qab zib (yog tias siv khov, tsis txhob yaj!) Thiab do ntxiv kom faib cov txiv hmab txiv ntoo zoo ib yam. Hloov txhua yam rau daim ntawv npaj thiab xa mus rau qhov cub rau 40 - 45 feeb.
Kauj ruam 5
Thaum cov khoom noj qab zib npaj txhij, yaj lub chocolate nyob rau hauv dej da dej los yog hauv lub microwave, txhuam nws rau saum lub ncuav thiab nphoo nrog cov nplaim paj almond.
