Shish kebab yog hom zaub thiab qab heev. Qhov no yog vim li cas lawv thiaj li ua noj nws nrog kev lom zem thaum chaw ua si sab nraum zoov, hauv tebchaws; nrog phooj ywg, tsev neeg lossis cov npoj yaig. Nws yog Ameslikas ci nrog yaj. Tam sim no, kebabs tau npaj los ntawm ntau hom nqaij thiab lawv cov khoom lag luam, ntses thiab txawm tias zaub. Rau qhov sai sai barbecue, nws zoo dua rau noj nqaij qaib, nqaij qaib ntxhw lossis ntses. Txij li thaum lawv tau luv-marinating thiab ceev-kib, qhov no txuag lub sijhawm (yog tias koj muaj me ntsis ntawm nws).
Nws yog qhov tsim nyog
-
- nqaij qaib ncej puab - 5 kg
- kefir - 1 l
- ntsev thiab kua txob rau saj
- Bay nplooj ntoos - 7 pieces
- peb cov txiv lws suav
- 3 kg ntawm dos
- 1-1.5 lub txiv qaub.
Cov Lus Qhia
Kauj ruam 1
Nqa cov nqaij qaib hauv qab, yaug lawv kom huv si, muab tso rau hauv ib lub colander thiab cia dej ntws.
Kauj ruam 2
Nyob rau hauv lub sijhawm, tev lub dos thiab txiav nws mus rau hauv cov nplhaib. Qhov ntau nws yog, cov juicier thiab tastier nqaij ua (nws kis tau saj ntawm dos).
Kauj ruam 3
Muab cov ncej puab tso rau hauv ib qho kab noj hniav lossis iav phaj (yeej tsis txhuas). Tom qab ntawd nphuav cov hauv paus dos rau saum, nyem nws kom zoo hauv xib teg ntawm koj txhais tes. Qhov no yog qhov tsim nyog nyob rau hauv kev txiav txim rau nws kom tso kua txiv nyob rau hauv uas cov nqaij yuav marinated.
Kauj ruam 4
Tom qab ntawd sau cov nqaij qaib hauv ncej tais nrog ib qho roj ntawm kefir, nphoo nrog kua txob thiab ntsev kom saj, muab tso rau 7 ceg nplooj.
Kauj ruam 5
Ntxuav lub txiv qaub thiab txiv lws suav, txiav lawv mus rau hauv cov nplhaib thiab muab tso rau hauv cov nqaij, nyem cov kua txiv tawm ntawm lawv. Sib tov txhua yam kom huv si, kaw lub hau thiab tawm mus marinate rau 2-3 teev hauv qhov chaw txias. Lub sijhawm no zoo heev.
Kauj Ruam 6
Tom qab lub sijhawm dhau los lawm, lub teeb ua hluav taws, npaj cov skewers rau kib kebabs. Tom qab ntawd pib hlua cov nqaij.
Kauj Ruam 7
Ci nqaij qaib hauv tus ncej puab hla lub ncaig hluav taws kom txog thaum xim av xim av, tig rau lawv qee zaum. Tib lub sijhawm, nco ntsoov tias tsis muaj hluav taws tshwm (tua nws los ntawm txau nrog dej). Txwv tsis pub, cov nqaij yuav hlawv, uas yuav cuam tshuam nws qab. Qhov npaj txhij ntawm kebab tuaj yeem txiav txim siab los ntawm kev tho cov nqaij nrog rab riam. Yog tias tsis muaj ntshav tawm, ces ob txhais ceg tau npaj txhij.
Kauj ruam 8
Tshem tawm cov nqaij npaj nrog rab riam los ntawm skewers, hloov txheej ntawm pickled dos.
Kauj Ruam 9
Thaum koj noj cov kebab tag nrho, kaw lub lauj kaub nrog hau thiab cia nws brew rau 20-30 feeb.
