Rosemary yog tsob ntoo qis hlob ntsuab ntawm cov labiate tsev neeg. Nws nce mus txog qhov siab ntawm 2 m, nws muaj me me, ntoo thuv-zoo li nplooj ntawm grey-ntsuab xim, muaj ntxhiab tsw ntxhiab thaum ntxaws, thiab me me, tsim, paj yeeb lossis paj tawg, sau hauv racemose inflorescences. Lub teb chaws ntawm rosemary yog Mediterranean. Rosemary yog siv dav hauv tshuaj, kev lag luam kho kom zoo nkauj thiab ntawm chav kawm ua noj ua haus.
Cov Lus Qhia
Kauj ruam 1
Rosemary yog cov txuj lom muaj zog. Nws tuaj yeem kov cov tsw ntawm lwm lub caij nyoog, yog li siv qhov tsawg me me ntawm nws. Tab sis, tsis zoo li ntau lwm cov tshuaj ntsuab ntsim, rosemary tsis plam nws cov khoom thaum kho cov cua sov, yog li nws tuaj yeem muab ntxiv thaum pib ua noj.
Kauj ruam 2
Koj tuaj yeem siv ob qho tib si tshiab thiab rosemary hauv kev ua noj. Cov ceg ntoo tshiab tau ntxiv rau lub tais ua ke, thiab tom qab ua noj lawv tau muab tshem tawm kom rosemary tsis pib saj cov iab. Txhawm rau kom qhuav, cov nplooj rosemary yuav tsum muaj qhov sib txig kom zoo, txij li thaum, thaum lawv ziab, lawv tig mus rau hauv cov koob ntse.
Kauj ruam 3
Rosemary yog siv dav hauv Mediterranean ua noj. Nws muab cov nqaij thiab ntses cov tais ua rau cov kua ntsim-coniferous aroma thiab saj me ntsis pungent. Nws kuj tseem siv tau hauv kua zaub, kua ntsw thiab zaub xam lav.
Kauj ruam 4
Hauv Mediterranean zaub mov, rosemary tsis yog tsuas yog ntxiv ncaj qha rau cov zaub mov, tab sis kuj siv los saj cov txiv roj roj nrog nws, marinate nqaij thiab ntses nrog nws - nws pab tshem cov nqaij ntawm cov ntxhiab tsw, muab tso rau hauv lub khob noom cookie los ntawm lub khob cij uas ci. Cov.
Kauj ruam 5
Crushed rosemary nplooj kuj tseem siv tau nyob rau hauv qhov chaw ntsev.
Kauj ruam 6
Lub rosemary tshiab mus tau zoo nrog cov hauv paus dos ntsuab, zaub, tshwj xeeb yog txiv lws suav thiab zucchini, lentils, nceb, cheese thiab qe.
Kauj Ruam 7
Tsis tas li, rosemary tuaj yeem muab ntxiv thaum pickling zaub qhwv, pickling zaub thiab nceb, hauv canning.
Kauj ruam 8
Siv rosemary kom tsw lub pa luam yeeb ntawm hluav taws lossis hluav ncaig nqaij, los yog qhwv nws hauv sprigs ntawm nqaij qaib lossis qaib cov txwv ua ntej ci lossis ci. Rosemary mus tau zoo nrog rau cov nqaij - grilled, ci, stewed, hau, nrog rau cov nqaij minced thiab goulash.
Kauj Ruam 9
Qos yaj ywm mus nrog rosemary - cov tshuaj ntsuab tuaj yeem muab ntxiv thaum muab cub, hauv cov kua zaub qos, thiab tom qab ntawd txawm tias cov tais yooj yim tshaj plaws yuav dhau los ua zaub mov zoo.
Kauj ruam 10
Rosemary tseem tseem siv los ua cov cawv haus cawv. Hauv Mediterranean zaub mov, nws yog ntxiv rau qhov kev npaj ntawm vermouth, thiab kuj tseem tuaj yeem siv rau cov cawv txiv hmab punch, grog thiab liqueurs. Yog tias koj tsis haus dej cawv, ntxiv rosemary rau koj cov tshuaj yej.
Kauj ruam 11
Hauv Italian chav ua noj, rosemary yog siv cov pizza thiab pastas, zoo li hauv kev npaj nqaij yaj.
Kauj ruam 12
Rosemary tuaj yeem siv ua kom tsw qab tsis tsuas yog txiv roj roj, tab sis kuj tseem muaj vinegar - ntxiv ob peb nplooj rau lub raj mis, thiab tom qab ib pliag nws yuav muab cov kua dej vinegar tshiab tshiab.
Kauj ruam 13
Rosemary kuj tseem siv tau los hloov chaw rau nplooj Bay, tab sis yuav tsum tsis txhob ua ke.
