Txhua tus muaj cov saj sib txawv, ib txhia nyiam ua nqaij npuas ua noj nrog ntsev thiab kua txob, thaum lwm tus nyiam sim nrog cov caij nyoog sib txawv thiab cov txuj lom nyob hauv chav ua noj. Nyob rau tib lub sijhawm ntawd, muaj qee yam txuj lom uas ib txwm ua tiav nqaij npuas zoo - muab nws lard lossis loin.
Qab zib thiab ntsev
Cov no yog cov txuj lom thoob ntiaj teb rau ib qho nqaij, tsis yog nqaij npuas. Piv txwv, lard nrog ntsev yog feem ntau npaj, feem ntau yog ib khob ntsev tau noj rau ib kilogram. Nws yuav tsum raug sau tseg tias ntawm no koj tsis tuaj yeem ntshai ntawm salting - qhov khoom zoo no tsis siv ntau dhau. Thaum lub sij hawm kev npaj ntawm nqaij npuas nqaij, ntsev yog siv nyob rau hauv daim ntawv ntawm brine. Cov nqaij uas haus luam yeeb, xws li nqaij npua, muab tso rau hauv cov ntsev uas ci ntsev lossis hau kom siav. Yog tias cov nqaij npuas xav tau kib, hau lossis nqaij ci, ces nws yog qhov zoo dua rau ntsev cov zaub mov tom qhov kawg ntawm kev ua noj, qhov no yuav khaws qhov muag muag ntawm cov nqaij.
Qhov sib ntxiv ntawm cov piam thaj tsis yog ib qho muaj nyob hauv peb lub teb chaws, tab sis Suav Suav ntxiv rau cov nqaij npuas nrog kev txaus siab - lawv nyiam qab zib.
Ntau hom kua txob
Kua txob yog huab tais cov txuj lom. Nws yog qhov yooj yim ntxiv thaum npaj roj, siv ntau yam: los ntawm cov paprika uas qab tshaj plaws rau cov kua kub lossis cayenne ntau yam. Piv txwv li, hauv Hungary, salted lard, dov hauv cov kua txob liab, yog cov zaub mov hauv tebchaws.
Nqaij npuas ntau yog nchuav nrog qhov sib tov ntawm cov kua txob, tab sis tsuas yog dub kua txob hauv av yuav tuaj yeem nyob ntawm no. Cov neeg Fabkis nyiam ntawm cov tais diav zoo nkauj; lawv so nqaij npuas nqaij hauv cognac infused nrog kua txob. Ua tsaug rau qhov no, cov nqaij yuav txais kev nyiam nthuav kom hnov qab, thiab cov txuj lom cov txuj lom tsis rau ntawm cov hniav.
Cov kua txob yuav tsum tau muab tso rau hauv cov nqaij npuas kua zaub thaum pib npaj, thiab hauv chav kawm thib ob - tom kawg. Tab sis nws yog qhov zoo dua los muab pov tseg cov noob los ntawm kua txob - lawv muab me ntsis tsw ntxhiab, thaum muab tais diav lawv cov kev iab.
Marjoram, cloves, cumin
Nqaij npuas ua npuas tsis tiav tsis muaj marjoram. Cov neeg German, uas txawm hu ua "nws cov nyom hnyuv ntxwm", kho cov txuj lom no nrog kev hwm tshwj xeeb. Tom qab cov neeg German, txhua tus pib ntxiv marjoram thaum npaj ntau cov hnyuv ntxwm.
Caraway tseem mus zoo zoo nqaij npuas ntxiv. Nws yog ntxiv rau minced nqaij npuas, siv thaum ci nqaij. Nws yuav tsum tau ntxiv rau stewed zaub qhwv nrog nqaij npuas kom tshem tawm cov ntxhiab tsw ntxhiab ntawm cov zaub mov no.
Cov cij yog qhov ntau yam txuj lom uas mus tau zoo nrog nqaij npuas. Nws yog heev rau ci nqaij npuas txhais ceg hauv ntawv ci, tom qab muaj ntau peppered nws nrog clove buds.
Nkhaus thiab wuxiangmian
Tus cwj pwm tsis txawv ntawm nqaij npuas yog los ntawm curry lossis ntsim Wuxiangmian sib tov. Nrog curry, nqaij tuaj yeem tsuas yog kib hauv cov roj me ntsis. Thiab Wuxiangmian sib xyaw yog siv hauv kev npaj ntawm nqaij npuas Suav.
Horseradish
Nws tsis yooj yim sua kom xav txog ib qho nqaij npuas ci tsis tas yuav ntxiv horseradish. Horseradish tseem mus zoo nrog nqaij npuas hoof jellies thiab lub pob ntseg npua. Rau cov tais diav sib txawv, nws yog qhov zoo dua rau noj tshiab horseradish, txhuam nws tus kheej.
Qij, rosemary, Bay nplooj, savory, dos, nutmeg, dawb mustard, coriander, zaub txhwb qaib, dill, zaub kav kuj tseem xyaw nrog nqaij npuas. Tab sis qhov no twb yog qhov teeb meem ntawm saj. Yog tias koj tsis xav kom nkag siab txhua yam txuj lom thiab kev ua si rau nqaij npuas, tom qab ntawd koj tuaj yeem yuav cov txheej txheem ntawm cov nqaij npuas zoo, uas suav nrog cov khoom xyaw feem ntau.
