Qhob noom xim kasfes tuaj yeem ua tsis tau tsuas yog los ntawm cocoa, tab sis kuj los ntawm kev noj qab haus huv zoo dua - carob.
Nws yog qhov tsim nyog
- - carob - 1 - 2 tsp
- - dej - 200 ml
- - qab zib (lossis Jerusalem artichoke phoov) - mus saj
- - mis - 100 ml
- lossis
- - carob - 1 tsp
- - zaub mis nyuj - 300 ml
- - zib mu (Jerusalem artichoke phoov) - mus saj
Cov Lus Qhia
Kauj ruam 1
Carob yog cov hmoov uas tau los ntawm kev sib tsoo cov hmoov av carob. Qhov zoo siab, cov taum no tsis tuaj yeem siv tau thaum tshiab. Cov hmoov av hauv cov hmoov av muaj cov zaub mov zoo thiab cov zaub mov muaj txiaj ntsig zoo. Nyob rau hauv aroma thiab tsos, carob zoo li cocoa hmoov, tab sis, tsis zoo li tom kawg, nws muaj qab zib heev, thaum cocoa hmoov qab qab.
Kauj ruam 2
Muaj ob hom carob rau ntawm kev muag: kib thiab unroasted.
Roasted, ib tsos tsaus tsawv nyob rau hauv cov xim, nrog ib tug qhia chocolate aroma, nws yog dav siv nyob rau hauv confectionery, ua raws li lwm txoj kev rau cocoa hmoov. Cov khoom qab zib, ncuav pastry, cream thiab glazes yog npaj siv carob, txawm tias chocolate hom tuaj yeem npaj tau yam tsis muaj cocoa, hloov nws nrog carob.
Koj tuaj yeem ua cov dej qab zib los ntawm cov carob: kas fes nrog chocolate, chocolate dej qab zib (cocoa), chocolate kub.
Tsis tiav carob yog siv los npaj cov khoom qab zib thiab dej qab zib, vim tias cov hmoov no tsis muaj hnub ua kom sov.
Kauj ruam 3
Txhawm rau npaj dej qab zib chocolate, nws txaus kom ncuav dej npau npau hla lub carob, do, ntxiv piam thaj lossis qab zib Jerusalem artichoke phoov kom saj thiab mis.
Cov neeg nyoos kuj tuaj yeem nyiam haus dej qab zib chocolate ua los ntawm carob. Ua cov cocoa nyoos, koj xav tau cov mis uas cog kua mis. Cov khoom no tuaj yeem npaj nyob hauv tsev, tab sis koj tuaj yeem nrhiav mis nyuj ua zaub npaj tau hauv cov khw tshwj xeeb. Siv ib me nyuam diav carob, sib tov nrog me ntsis zaub mis. Qhov sib tov no yuav tsum raug tso cai rau sawv ntsug li 5 txog 10 feeb. Ntxiv cov qab zib rau kev saj thiab cov mis ntxiv.
