Tsis tau txiav txim siab tsis tau yam koj yuav ua noj rau lub rooj festive? Tom qab ntawd sau daim ntawv qhia ntawm cov zaub mov txawv rau lub lauj kaub tais diav rau Xyoo Tshiab, uas txhua tus niam tsev tuaj yeem yooj yim npaj.
Pom cov khoom noj qab tiag tiag thiab yooj yim rau lub Xyoo Tshiab uas tuaj yeem npaj tau sai sai los ntawm cov khoom xyaw muaj nyob deb ntawm kev ua haujlwm tsib-feeb. Thiab yog tias koj xav tau txais rave kev txheeb xyuas rau koj qhov kev ua noj ua haus zoo nkauj, tom qab ntawd cov tais diav ib txwm ua thiab cov qauv kev pabcuam yuav tsis yooj yim rau qhov ua tiav. Sim cov zaub mov tshiab Xyoo Tshiab hauv qab no rau koj cov hnub so thiab koj yuav tsis khuv xim nws.
Xyoo Tshiab salmon nyob rau hauv puff pastry
Yaug cov ntses, plhws qhuav, nphoo nrog cov txuj lom thiab ua daus nrog cov kua txiv qaub. Quav cov tshuaj ntsuab, pov lawv nrog lub txiv qaub zest thiab muag butter, ntsev qhov sib tov thiab do zoo. Yob tawm lub khob noom cookie defrosted rau ntawm ib daim ntawv ntawm ci parchment thiab txhuam ntawm ib sab ntawm cov roj npias npau npau. Tso cov salmon daim nyob rau hauv qhov chaw thiab qhwv lub kaum ntawm lub khob noom cookie nrog lub hnab ntawv kom cov qauv tsis poob. Tig lub ntses ntses tuav sab sab thiab tso rau ntawm ib daim ntawv ci. Npog lub khob noom cookie nrog cov nkaub qe qe thiab ua ob peb qho kev txiav me me kom tso cov pa. Preheat qhov cub rau 200 degrees thiab ci rau ib nrab ib teev.
Walnut yob nrog nqaij npuas thiab pear
Yaug cov nqaij ua kom zoo, qhuav thiab tso rau hauv marinade ntawm caw, ntsev thiab kua txob rau 2 teev. Tom qab ntawd tshem cov marinade ntau dhau thiab txiav cov nqaij rau hauv phau ntawv. Toast lub Walnut nyob rau hauv ib qho txuj ci qhuav (10 feeb) thiab muab txiav 2/3 ntawm lawv hauv rab. Ntxiv lub qe rau lawv thiab do kom txog thaum tus. Muab cov noob txiv seem, pear thiab dib ntsuas, ntsev thiab kua txob tso rau hauv qhov sib tov thiab do. Txheem cov nqaij kom nws zoo li qhib phau ntawv. Ua ntej muab cov hlais ib qho hlais rau saum nws, tom qab ntawd lub txiv ntseej txhaws, thiab qhwv cov nqaij npuas rau hauv ib lub yob, ua kom cov nqaij nrog cov nqaij ua noj. Tsho saum npoo ntawm yob nrog zaub roj thiab qhov chaw tso hauv qab cov hnab yas rau ib quarter ntawm ib teev. Cov roj yuav nqus, tshem cov zaj duab xis thiab ci cov tais hauv qhov cub rau 60 feeb, cua sov kom txog 180 degrees. Ua ntej muab kev pabcuam, koj tuaj yeem hliv cov kua uas seem uas yog ua los ntawm kev ua noj ua haus kom cov nqaij ntau dua.
Tag Nrho Cov qe Nqaij Cij
Preheat qhov cub rau 180 degrees. Ntxiv cov tws dos thiab tshuaj ntsuab rau cov nqaij minced, ntsev thiab kua txob rau saj thiab nyem qhov loj kom zoo li lub khob noom cookie. Muab ib nrab ntawm cov nqaij minced rau ntawm ntawv ci thiab tsim ib lub duab plaub nrog tsib qe kab noj hniav. Tso lawv rau ntawd thiab npog nrog tshuav ib nrab ntawm cov nqaij minced nyob rau sab saum toj kom koj tau txais cov duab ntawm lub ncuav ci. Muab cov nplooj Bay tso rau saum toj thiab npog cov nqaij nrog ntawv ci hauv ob peb txheej, nias ntawm ntug kom nruj. Ci cov nqaij loaf rau 60 feeb.
Ntsim nqaij npuas nrog txiv puv luj
Preheat qhov cub kom 180 degrees. Ntws lub txiv kab ntxwv phoov thiab ua kom zoo siab rau cov tws. Yaug cov nqaij zoo thiab txiav mus rau hauv cov hlais txawm tsis ntau tshaj 1 cm tuab. Qhov zoo dua los muab cov nqaij npuas hlais me ntsis, tom qab ntawd ntxiv ntsev thiab kua txob rau saj. Nyob rau hauv ib qho oblong ci zaub mov, greased nrog butter, pib nteg tawm cov khoom xyaw ntawm zaub mov nrog ib tug accordion, hloov ntawm nqaij thiab pineapples. Muab cov nqaij npuas tso rau hauv qhov cub rau 40 feeb, tshem tawm thiab nphoo nrog cov nqaij grated, ces xa cov nqaij rov qab los ua noj kom txog thaum Golden xim av.
Nqaij npuas yob nrog nceb
Quav dos, nceb thiab kib lawv hauv pob pias nrog roj. Lub caij nrog ntsev thiab kua txob. Yob tawm lub khob noom cookie defrosted thaum lub duav cia txias. Tshaj tawm lub nceb txhaws tusyees ntawm lub khob noom cookie thiaj li hais tias cov nqaij ntawm sab saum toj yog puag ncig los ntawm txheej txheej ntawm cov nceb thiab qhwv lub yob kom nruj. Muab cov ntawv parchment rau ntawm daim ntawv ci thiab muab cov ntawv sib dhos yob sab sau rau ntawm nws. Txhuam cov nplawm ntawm lub khob noom cookie nrog yolk nplawm thiab ci cov nqaij rau 60 feeb ntawm 180 degrees.
Xyoo Tshiab lasagna
Fry cov minced nqaij rau hauv ib lub lauj kaub, ntxiv ntsev, kua txob thiab cov txuj lom kom saj. Hauv lwm lub lauj kaub, muab cov hauv paus dos, txiav rau hauv cov nplhaib, tws txiv lws suav, los ntawm qhov uas daim tawv nqaij raug tshem tawm, tswb kua txob hauv ib daim hlab thiab kib cov zaub kom txog thaum muag muag. Cais kom ib tug ntses rau Xyoo Tshiab lasagna, yaj butter hauv lub lauj kaub, ntxiv hmoov nyob ntawd. Do qhov sib tov dua cov cua sov tsawg thiab ntxiv cov mis hau rau nws. Sai li qhov sib tov pib rhaub, tshem nws tawm ntawm qhov kub. Yog tias daim ntawv tawm tuaj, ces lawv yuav tsum tau txhuam kom lub kua ntses yog homogeneous. Tso cov ncuav pita, ib txheej ntawm minced nqaij, pita qhob cij, zaub kib thiab dua pita qhob cij rau hauv daim ntawv greased, rov ua cov khaubncaws sab nraud povtseg ib qho. Ncuav cov kua sau dhau lub lasagne thiab nphoo nrog txheej tuab ntawm cheese. Ci rau 40 feeb ntawm 180 degrees.
Ci nqaij nyuj nrog kas fes crust
Do lub kas fes nrog ntsev thiab kua txob thiab muab cov nqaij tso rau hauv nws, tom qab tshem cov kua ntau dhau ntawm nws cov nplaim. Txau cov cheesecloth tuab rau hauv cov kua qaub thiab qhwv cov nqaij ntawm txhua sab nrog nws. Muab cov nqaij nyug tso rau hauv ib lub tais, kaw lub hau thiab tso rau 4 teev. Fry cov nqaij maj mam hauv ib qho txuj ci nrog butter. Hauv qhov cub ci, ua ib lub hauv ncoo ntawm cov dos ib ncig thiab muab cov nqaij tso rau saum nws. Ci ntawm 200 degrees rau ib nrab ib teev. Hloov cov nqaij rau hauv ib lub tais ncaj thiab npog nrog ntawv ci. Npaj cov nqaij ci dos hauv qhov ci los ntawm nws qhov hauv qhov txua, ntxiv cov nqaij ua kua rau sab laug hauv qab ntawm lub tais ci thiab hmoov. Sib tov txhua yam kom zoo thiab ncuav cov kua txob dua cov nqaij nyug ua ntej noj.
