Nws yog qhov zoo uas yuav tsum ua kom nrawm rau hauv koj lub cookbook. Daim ntawv qhia yob hauv tsev yob ua los ntawm cov khoom xyaw tsis tu ncua yog qhov tsis muaj zam.
Nws yog qhov tsim nyog
- - 3 lub qe;
- - 0.5 khob suab thaj;
- - 1 khob hmoov nplej;
- - 1 tsp dej qab zib slaked nrog vinegar;
- - jam lossis jam.
Cov Lus Qhia
Kauj ruam 1
Yeej qe. Peb ntxiv qab zib, txuas ntxiv rau kev ntaus.
Kauj ruam 2
Ntxiv hmoov nplej, muab cov khoom xyaw tso kom txog thaum tus.
Kauj ruam 3
Muab cov dej qab zib slaked soda hauv qhov sib tov. Sib tov txhua yam kom huv si.
Kauj ruam 4
On ib daim ntawv ci greased nrog margarine, kis tau qhov sib tov sib tov nyob rau hauv ib tug txawm txheej. Nws tuaj yeem yog qib nrog ib rab diav hla saum npoo ntawm nplooj ntawv.
Kauj ruam 5
Peb muab cov ntawv ci rau hauv qhov cub kom txog li 200 degrees. Peb muab cov ntawv ci rau 3-5 feeb.
Kauj Ruam 6
Tam sim ntawd grease txheej ntawm daim ntawv ci nrog jam lossis jam.
Kauj Ruam 7
Thaum lub txheej txheej tau kub, twist nws thiab qhwv nws hauv phuam. Cov ntawv yuav tau npaj thaum nws txias.
