Koj Tuaj Yeem Ua Dab Tsi Nrog Sausage Cheese

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Koj Tuaj Yeem Ua Dab Tsi Nrog Sausage Cheese
Koj Tuaj Yeem Ua Dab Tsi Nrog Sausage Cheese

Video: Koj Tuaj Yeem Ua Dab Tsi Nrog Sausage Cheese

Video: Koj Tuaj Yeem Ua Dab Tsi Nrog Sausage Cheese
Video: Koj ua dab tsi nrog koj kev txawj ntse 2024, Hlis ntuj nqeg
Anonim

Hnyuv ntxwm cheese yog hom khoom noj ntawm cheese. Cov pwm tshwj xeeb - nyob rau hauv daim ntawv ntawm cov hnyuv ntxwm - muaj qhov txawv txav ntawm tus so. Tsis tas li ntawd, cov hnyuv ntxwm cheese muaj tshwj xeeb sib xws thiab saj. Vim tias qhov tseeb nws ua tiav ntawm qhov kub, muaj ntau cov txiaj ntsig zoo ntawm cov khoom lag luam ploj. Txawm li cas los xij, hnyuv ntxwm cheese muaj cov vitamins, folic acid, thiab cov potassium, calcium thiab phosphorus.

Hnyuv ntxwm cheese yog cov khoom qab thiab ntsim
Hnyuv ntxwm cheese yog cov khoom qab thiab ntsim

Kua zaub nrog sausage cheese

Los ua kua zaub nrog nceb thiab hnyuv ntxwm cheese, koj yuav xav tau:

- 200 g ntawm cov nceb tshiab;

- 200 g ntawm sausage cheese;

- 3-4 qos yaj ywm;

- 1 lub taub hau ntawm dos;

- 1 lub zaub ntug hauv av;

- zaub roj;

- kua txob;

- ntsev.

Npaj cov dos, carrots thiab nceb: ntxuav (yog tias nceb yog champignons, so lawv zoo nrog daim ntaub damp), tev thiab txiav. Carrots tuaj yeem muab grated ntawm grater ntxhib. Tom qab ntawd hloov mus rau lub tob frying lauj kaub thiab Fry hauv zaub roj kom txog thaum kev sib tw. Lub caij nrog ntsev thiab kua txob. Ncuav 2 liv dej txias rau hauv saucepan thiab coj mus rau lub rhaub. Ntxiv ntxuav, tev thiab tsuav qos yaj ywm, ntsev thiab ua noj rau 10-15 feeb. Muab cov hnyuv ntxwm ntxig rau ntawm daim ntxhib, ntxiv rau lub lauj kaub nrog qos yaj ywm thiab ua noj rau lwm 5 feeb. Tom qab ntawd muab cov zaub kib nrog nceb tso rau hauv lub lauj kaub. Caij lub kua zaub mus saj nrog kua txob thiab ntsev, nqa mus rau ib lub rhaub thiab tshem tawm ntawm tshav kub.

Cov kua zaub nrog sausage kua zaub thiab cov mij ua si kuj tseem qab heev. Los npaj nws, koj yuav tsum muaj:

- 150 g ntawm sausage cheese;

- ib txhais tes ntawm nyias mias;

- 4-5 qhov loj me hauv nruab nrab qos yaj ywm;

- 1-2 carrots;

- 1 dos;

- Zaub ntsuab.

- ntsev.

Ntxuav cov qos yaj ywm kom huv si, tev thiab txiav mus rau hauv me me. Ncuav 2-3 liv dej txias rau hauv saucepan, rhaub, ntxiv ntsev, muab cov qos yaj ywm npaj thiab ua noj rau li 15 feeb. Peev carrots thiab dos. Grate cov carrots on ib coarse grater thiab chop lub dos. Tom qab ntawd kib cov zaub hauv cov roj roj. Ntxiv cov noodles thiab kib zaub rau hauv lub lauj kaub nrog qos yaj ywm thiab ua noj ntxiv rau 10 feeb. Txiav cov hnyuv ntxwm mus rau hauv me me thiab ntxiv rau lub lauj kaub kua zaub 2-3 feeb kom txog thaum siav. Muab cov tshuaj ntsuab txig txiav rau hauv cov phiaj ua ntej noj.

Ntsim "Rafaelki" los ntawm sausage cheese

Txhawm rau ua khoom noj kom qab thiab savory los ntawm sausage cheese uas zoo li ntau yam khoom qab zib, koj yuav xav tau:

- 300 g ntawm sausage cheese;

- 3 lub qe;

- 1 clove ntawm qej;

- 1-2 tbsp. l. mayonnaise;

- txiv maj phaub plaub ya ri;

- ntsev.

Tawv-hau qe, txias rau hauv dej txias thiab tev. Tom qab ntawd, nrog rau cov hnyuv ntxwm cheese, yaum lawv. Ntsev maj mam, ntxiv ib qho clove ntawm qej, tev thiab dhau ntawm ib cov xovxwm, mayonnaise thiab sib tov tag nrho cov khoom xyaw kom huv. Daim ntawv cov pob (qhov loj me ntawm "Rafaello") los ntawm cov khoom sib xyaw uas tau npaj, yob txhua qhov hauv cov txiv maj phaub thiab muab cov khoom noj savory uas tau npaj tseg tso rau hauv tub yees rau 30 feeb ua ntej muab kev pabcuam.

Ncuav muffins

Txhawm rau ua cov muffin los ntawm sausage cheese, koj yuav tsum ua:

- 1 ½ khob hmoov nplej hmoov nplej;

- 200 g ntawm sausage cheese;

- 2 lub qe;

- 2 tbsp. l. txiv roj roj;

- 2 tbsp. l. qaub cream;

- 1 tsp. ci hmoov.

Grate cov hnyuv ntxwm cov cheese thiab ntxiv tag nrho lwm cov khoom xyaw rau nws: hmoov nplej, qe nyoos, qaub cream, txiv roj roj thiab ci hmoov. Whisk tag nrho cov khoom xyaw rau hauv kev tov los yog rab. Lub khob noom cookie yuav tsum yog qhov sib xws ntawm tuab qaub cream. Ncuav nws rau hauv cov pwm pwm thiab muab tso rau hauv qhov cub preheated rau 200 ° C rau 15 feeb, ci kom txog thaum siav tag nrho.

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