Dab tsi yog tshuaj yej tog uas tsis muaj cov khoom ci hauv tsev? Kurabye yog cov kua qab qab zib luv uas qab zib hauv koj lub qhov ncauj, xa cov kev zoo siab ua tsis tau.
Nws yog qhov tsim nyog
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- Kurabye "Baku":
- 3 khob hmoov nplej hmoov nplej;
- 1 ntim ntawm butter (250 g);
- 2 qe;
- 0.5 khob hmoov qab zib;
- daig.
- Kurabye "Domashnee":
- 0.5 kg hmoov nplej;
- 1 ntim ntawm butter;
- 1 khob hmoov qab zib
- 1 tbsp zib ntab;
- 0.5 khob mis;
- qhuav cov hmoov ntoo;
- av txiv qaub zest;
- 1 hnab ntawm vanilla qab zib.
Cov Lus Qhia
Kauj ruam 1
Kurabye "Baku"
Tshem cov butter tawm ntawm lub tub yees ib nrab ib teev ua ntej ua noj, tom qab ntawd muab tso rau hauv lub tais tob thiab muab mash nrog rab diav lossis khaub rhuab. Ncuav rau hauv 2 dia. hmoov, icing qab zib thiab yeej kom txog thaum ntxuav. Ncuav nyob rau hauv cov qe thiab yeej dua kom txog thaum cov piam thaj tau tawg tag thiab cov pawg ua homogeneous.
Kauj ruam 2
Ntxiv ib qho seem uas yog hmoov nplej thiab muab nrawm ua khob noom cookie. Shortcrust pastry yog lub teeb thiab yas, nws yuav siv qhov chaw xav tau zoo. Xob daim ntawv ci nrog roj roj lossis margarine. Sau lub hnab pastry nrog lub khob noom cookie, tom qab ntawd, dhau los ntawm qhov sib thooj uas xav tau, nyem lub khob noom cookie mus rau ib daim ntawv ci hauv daim ntawv ntawm cov nuj nqis sib txawv, hauv chav kawm - hauv hom paj. Tom qab ntawd "cog" ib qho poob ntawm qhov nruab nrab hauv lub paj.
Kauj ruam 3
Preheat qhov cub kom txog 220 degrees thiab ci ncuav qab zib kom txog thaum sib tw. Lub ncuav qab zib yuav tsum yog xim av xim av, tab sis tsis yog nkig.
Kauj ruam 4
Kurabye "Domashnee"
Yeej butter nyob rau hauv ib lub tais kom txog thaum creamy, ntxiv hmoov qab zib, ntxiv zib ntab thiab hauv av cloves. Sib tov txhua yam kom txog thaum tus. Ncuav nyob rau hauv cov mis nyuj, yeej dua, tom qab ntawd ntxiv hmoov thiab zuaj lub khob noom cookie.
Kauj ruam 5
Muab ib lub tais ntawm lub khob noom cookie tso rau hauv tub yees rau 10 - 15 feeb. Txhawm rau lub rooj nrog cov hmoov nplej me me, muab lub khob noom cookie tso rau saum rooj thiab ntog ib txheej ntev li 1 cm dav nrog tus yob ib lub khob. Siv lub khob los sis lub tais txiav, txiav cov ncuav qab zib los ntawm txheej.
Kauj Ruam 6
Muab cov ncuav qab zib tso rau ntawm daim ntawv ci, muab tso rau hauv qhov cub preheated thiab ci ntawm 170-190 degrees rau li 5 feeb. Tshem tawm cov ntawv ci, tawm rau 5 feeb. Muab cov hmoov ua hmoov qab qab zib nrog cov qab zib vanilla, tsuag nrog qhov sib xyaw no thaum tseem sov. Tos me ntsis thiab nphoo nrog txiv qaub zest lossis apricot jam yog tias xav tau.
