Apple casserole yog qhov qab thiab yooj yim kho. Kev sib xyaw ntawm qab ntxiag butter cream nrog me ntsis crunchy txiv hmab txiv ntoo yuav zaum tawm ob peb tus neeg tsis nco qab. Garnish lub kua casserole nrog lub daus ntawm vanilla khov thiab nws qab qab zoo!
Nws yog qhov tsim nyog
- - Cov kua loj
- - ib tug tablespoon ntawm zib mu
- - ib me nyuam diav cinnamon
- - 40 g butter
- - 2 diav hmoov
- - 2 lub qe
- - 30 g vanilla qab zib
- - 125 ml cream
- - Lub pinch ntawm ntsev
Cov Lus Qhia
Kauj ruam 1
Tev lub kua, tshem tawm cov tub ntxhais thiab cov noob. Txiav cov txiv ntoo npaj rau hauv me me.
Qhuav lub butter nyob rau hauv ib saucepan. Ntxiv cov txiv apples, cinnamon, zib ntab. Simmer rau txog 10 feeb tshaj medium tshav kub.
Kauj ruam 2
Caws cov hmoov nplej rau hauv ib lub tais. Ntxiv qe, ntsev, vanilla qab zib. Whisk zoo heev. Ntxiv cov roj qab zib maj mam, txuas ntxiv txhawm rau kom tsis txhob muaj cov lumps.
Kauj ruam 3
Nyem lub pwm nrog cov butter. Tom qab muab cov txiv av tso rau hauv qab, sau lawv nrog cov qe-cream sib tov. Ci rau 40 feeb nyob rau hauv qhov cub preheated rau 180 ° C.
