Cov Kua Txob Ua Kua Zaub

Cov Kua Txob Ua Kua Zaub
Cov Kua Txob Ua Kua Zaub

Video: Cov Kua Txob Ua Kua Zaub

Video: Cov Kua Txob Ua Kua Zaub
Video: Tuav kua txob ua zaub noj _ Red curry paste 2024, Plaub Hlis Ntuj
Anonim

Cov menus ntawm cov khw noj mov thiab cafes feem ntau muaj cov kua ntxhiab tsw qab ntxiag kua zaub. Txawm li cas los xij, lub teeb no tab sis noj zaub mov zoo yuav npaj tau tom tsev thiab. Muaj ntau ntau ntawm cov zaub mov txawv rau cov kua zaub taub hau puree uas tsis tas yuav muaj kev ua noj ua haus tshwj xeeb thiab muaj kev paub tob ntawm kev ua noj ua haus ntawm tus tswv tsev.

Cov kua txob ua kua zaub
Cov kua txob ua kua zaub

Daim ntawv qhia yooj yim ua taub dag

Nqa 500 grams taub dag, tev thiab tsis muaj noob, thiab txiav nws mus rau hauv cov ntawv me me. Qhuav 1 tablespoon nyob rau hauv ib saucepan. butter, ntxiv finely tws dos thiab muab tso on tsawg tshav kub. Do tej lub sijhawm, kib nws kom txog thaum Golden xim av. Tom qab ntawd ntxiv 1.5 tsp. curry hmoov thiab npaj taub dag. Ncuav rau hauv 500 ml ntawm nqaij qaib Tshuag thiab 1.5 khob dej. Lub caij nrog ntsev kom saj thiab coj mus rau ib lub rhaub. Txo cov cua sov, npog lub lauj kaub thiab simmer rau 20 feeb. Siv rab rab tshuaj los ntxuav cov kua zaub uas tau npaj lawm, coj mus rau lub rhaub, thiab tshem tawm thaum tshav kub.

Txhawm rau ntau yam, koj tuaj yeem ntxiv cov nqaij siav lossis nqaij qaib, zaub kav, leeks, carrots, lossis lwm yam zaub.

Cov Taum Kua Taum

Quav 30 g leeks thiab maj mam sauté hauv butter. Muab tso rau hauv cov kua zaub nrog rau 200 g ntawm tws taub dag thiab npog nrog nqaij qaib lossis nqaij npaj rau ntawd kom nws npog cov zaub. Lub caij nrog ntsev kom saj thiab muab tso rau ntawm cov cua sov tsawg. Boil lub taub dag kom txog thaum kev sib tw thiab yeej nrog ib tug blender.

Qhuav 10 gram ntawm cov nplej hmoov nplej rau hauv qhuav yias, ntxiv ob peb diav ntawm cov kua thiab sib xyaw kom zoo kom thiaj li tau txais qhov sib xyaw ntawm homogeneous sib xws. Ncuav nws mus rau hauv lub taub dag puree thiab muab tso rau hluav taws. Lim lub kua zaub tom qab 15-20 feeb. Mash 1 lub qe nrog 75 ml mis nyuj, ntxiv rau hauv cov kua zaub thiab do. Cia lub lauj kaub simmer rau ob peb feeb.

Noj cov taum ntsuab cais kom txog thaum kev sib tw. Muab nws tso rau ntawm ib lub phaj thiab saum toj nrog taub dag taub.

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