Nqaij ntses, muab squid, pob ntseg nqaij npuas, nqaij ntses uas yog nqaij ntses yog lub khoom noj txom ncauj zoo rau npias. Cov croutons hauv tsev tuaj yeem ua lwm txoj hauv kev rau cov khoom lag luam no. Qhov tshwj xeeb tshaj plaws txog lawv yog tias vim txhua yam khoom noj ntxiv, koj tuaj yeem npaj cov croutons nrog cov zaub mov txawv thiab tsw qab. Lub sijhawm tsis txaus ntseeg, thiab kev kho yog qhov qub heev.
Nws yog qhov tsim nyog
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- khob cij;
- qij;
- ntsev;
- nyuaj cheese;
- zaub roj;
- dill;
- qhuav cream.
Cov Lus Qhia
Kauj ruam 1
Croutons tuaj yeem ua los ntawm ib hom khob cij. Qhov tsuas yog qhov yog tias lub khob cij yuav tsum huv si, txwv tsis pub nws yuav nyuaj rau nws txiav rau hauv daim sib npaug. Nco ntsoov tias lub khob cij dawb ua rau cov nqaij me dua kev sib tw dua lub ncuav dub. Txiav lub khob cij rau hauv pob zeb sib npaug lossis wedges. Thaum ci, cov khob cij ntsws me ntsis. Yog li ntawd, cov kab yuav tsum yog tsawg kawg 1x1 cm.
Kauj ruam 2
Muab cov ncuav mov hlais me me tso rau hauv qhov cub. Qhuav lawv ntawm 200 degrees rau 15-20 feeb. Tshem tawm ntawm lub qhov cub thiab ua noj ntxiv nyob ntawm seb cov saj uas xaiv.
Kauj ruam 3
Yog tias koj txiav txim siab ua qej-flavour croutons, tom qab ntawd siv li 3 qej cooj thiab 1 rab ntsev rau 100 g ntawm croutons. Quav qej, zom nws nrog ntsev. Ncuav roj zaub rau hauv lub lauj kaub. Tom qab cov roj tau ua kom sov sov, ntxiv cov croutons thiab grated qej rau lub lauj kaub. Do lub zog ua kom ntev li 1-2 feeb. Tsis txhob cia lub qej hlawv. Tso cov kub kub tso rau ntawm daim ntawv so tes kom nqus cov roj ntau dhau. Tom qab cov croutons tau txias, lawv tuaj yeem muab rau rooj.
Koj tseem tuaj yeem ua zaub ua noj qej-flavours raws li hauv qab no. Txau cov croutons nrog "qej dej" thaum lawv tseem nyob hauv qhov cub. Los npaj nws, grind lub qej crushed nrog ntsev thiab dilute nrog boiled dej.
Kauj ruam 4
Yog tias koj xav tau croutons nrog kev saj ntawm qaub cream thiab dill, tsuav thiab zom nrog 1/3 tsp. ntsev pawg ntawm cov zaub ntsuab. Ntxiv 1 diav ntawm ziab qhuav thiab 3 dia roj zaub. Cia cov dej zaum rau 20-30 feeb. Tom qab ntawv lim. Tso cov neeg tsoo kom tawg rau hauv yias, muab cov dej sib tov tso rau saum. Fry qhov croutons hla nruab nrab kub nrog siv zog ua kom nplawm rau 2-3 feeb. Tom qab ntawd muab ib daim ntawv so qhov ntswg kom txog thaum nws txias kiag li.
Kauj ruam 5
Koj tuaj yeem ua croutons thiab cheese qab. Txhawm rau ua qhov no, noj tawv cheese, muab nws yub ntawm grater. Ncuav ib cov roj zaub rau hauv cov pias. Thaum cov roj yog zoo rhuab, muab croutons nyob rau hauv lub lauj kaub, do thiab sprinkle nrog grated cheese. Koj tuaj yeem cia cov cheese txhoov me me.
