Ib lub ncuav qab zib nrog qaub cream crust nrog qhov sib ntxiv ntawm poppy, fawm kib nrog cov tshuaj nplaum cheese thiab whipped cream, yuav yeej los ua lub hlaws ntawm koj kev ua koob tsheej.
Nws yog qhov tsim nyog
- Rau khoom qab zib:
- - 190 g hmoov nplej;
- - 1 tsp dej qab zib (them tawm);
- - 3 lub qe;
- - 2 tbsp. melted butter;
- - 300 g suab thaj;
- - 360 ml ntawm 20% qaub cream;
- - 50 g ntawm noob poppy.
- Rau lub qab zib:
- - 250 g cream tshij ("Philadelphia");
- - 150 g icing qab zib;
- - 200 ml 35% cream.
- Walnuts rau kho kom zoo nkauj.
Cov Lus Qhia
Kauj ruam 1
Ncaws lub poppy noob nrog dej npau thiab tawm rau 10 feeb. Preheat qhov cub ntawm 190 degrees.
Kauj ruam 2
Yeej lub qe rau 5 feeb nrog ntxiv ntawm qab zib: koj yuav tsum tau txais qhov fluffy loj, thiab qab zib yuav tsum yaj kom tag. Ntxiv butter melted thiab txias me ntsis butter thiab qaub cream thiab yeej dua.
Kauj ruam 3
Ntxiv cov hmoov nplej thiab dej qab zib, quenched nrog txiv qaub kua txiv (los yog vinegar) rau lub qe sib tov. Maj mam muab maj mam muab nrog cov spatula los ntawm npoo rau qhov nruab nrab. Cug cov poppy noob thiab ntxiv rau lub khob noom cookie. Faib cov khob noom cookie ua 3 qhov thiab ci cov ncuav (koj tuaj yeem ci ib lub cij ntawm daim ntawv ci loj thiab tom qab ntawd tsuas yog txiav ua 3 ntu). Txias rau lawv kom tiav, tab sis tam sim no npaj cov qab zib.
Kauj ruam 4
Koom saw dawv cov chilled cream. Cais, siv cov tshuaj sib tov, zom cov cheese ua ke nrog hmoov qab zib. Maj mam muab cov cheese thiab cream thiab txheej cov ncuav nrog cov qab zib. Npog cov tog thiab saum cov khoom qab zib nrog nws.
Kauj ruam 5
Quav lub walnuts rau hauv cov pob me me. Txau rau sab saum toj thiab sab ntawm lub ncuav mog qab zib thiab hauv tub yees dhau ib hmo.
