Solyanka yuav dhau los ua kev kho kom zoo nkauj ntawm lub rooj noj mov. Los ntawm cov khoom xyaw uas tau teev tseg, koj tau txais zaub mov rau 5-7 servings.
Nws yog qhov tsim nyog
- - 400 g haus luam yeeb tav;
- - 500 g ntawm tav nqaij npuas;
- - 300 g ntawm nqaij ncej qab;
- - 200 g ntawm cov nqaij smoked;
- - 2 hnyuv ntxwm;
- - 2 hnyuv ntxwm;
- - 300 g ntawm hnyuv ntxwm;
- - 400 g ntawm zaub qhwv;
- - 3 pickles;
- - 1 lub zaub ntug hauv av;
- - 5 daim. qos yaj ywm;
- - 2 pcs. Lukas;
- - 1 txiv qaub;
- - 3 diav ntawm lws suav muab tshuaj txhuam;
- - zaub roj;
- - dill;
- - kua txob mus saj;
- - ntsev;
- - qaub cream.
Cov Lus Qhia
Kauj ruam 1
Boil haus thiab nqaij npuas tav rau 1, 5 teev. Thaum txias, cais cov nqaij thiab tsuav, ntxiv rau kua zaub.
Kauj ruam 2
Nqa cov nqaij ua kom nqaij ntuag, hau nqaij npuas, nqaij npua, ntxiv txhua yam no rau cov lauj kaub.
Kauj ruam 3
Finely chop lub zaub qhwv, tsuav cov qos yaj ywm, muab tso rau hauv saucepan, ua noj rau 15 feeb dua li cov cua sov nruab nrab, lub caij nrog ntsev.
Kauj ruam 4
Tev lub dos, zoo tsuav thiab kib, ntxiv grated carrots, finely tws cucumbers, stew txhua qhov no me ntsis thiab muab cov lws suav muab tshuaj txhuam 5 feeb ua ntej ua noj, simmer.
Kauj ruam 5
Muab cov hnav khaub ncaws npaj rau hauv ib qho kua zaub, ntxiv zest ntawm ib nrab ntawm ib lub txiv qaub thiab kua txiv uas tawm ntawm tes.
Kauj Ruam 6
Txiav hnyuv ntxwm, hau hnyuv ntxwm, hnyuv ntxwm thiab muab tso rau hauv saucepan ib yam nkaus.
Kauj Ruam 7
Ua noj tshaj li tsawg cua sov rau 10 feeb. Tig tawm thiab cia lub hodgepodge brew rau 35 feeb.
