Cov kua iab thiab cov taub ua paj taub taub hauv lub cev tawm zoo heev thiab muaj ntxhiab. Txhawm rau cov zaub mov kom tig tawm qhov zoo nkauj, lub txiv apples thaum lub caij kib yuav tsum tsuas yog nqa mus rau qhov muag muag, lawv yuav tsum tsis txhob pub kom poob.
Nws yog qhov tsim nyog
- 1, 2 kg taub dag;
- 2 ntim ntawm tsev cheese;
- 2 tug qaib qe;
- 50 g suab thaj;
- zaub roj;
- 100 g semolina;
- 2 teaspoon ntawm cinnamon
- 800 g qaub kua txiv;
- 3 diav ntawm cov poom dawb;
- 10 g vanilla qab zib;
- txiv qaub kua txiv.
Cov Lus Qhia
Kauj ruam 1
Lub taub dag yuav tsum tau muab ntxuav kom huv si thiab cov noob thiab tawv nqaij tshem tawm. Tom qab ntawd, lub pulp yuav tsum tau txiav mus rau hauv nruab nrab-qhov loj me thiab muab tso rau hauv ib cov kua zaub.
Kauj ruam 2
Tso dej rau hauv lub lauj kaub thiab muab tso rau ntawm lub qhov cub sov. Nws yuav tsum noj kom txog thaum siav. Tom qab koj yuav tsum tso cov kua ntawm lub lauj kaub, thiab ua cov qos yaj ywm los ntawm taub dag.
Kauj ruam 3
Tom qab ntawd ncuav semolina hauv cov nplais qos yaj ywm, nrog rau 3 qhov loj ntawm cov granulated qab zib. Do txhua yam kom zoo thiab cia cov txiaj ntsig kom sov rau ib feem peb ntawm ib teev.
Kauj ruam 4
Apples yuav tsum tau muab ntxuav kom huv si thiab cov tev thiab noob tshem tawm ntawm lawv. Tom qab ntawd lub pulp yuav tsum tau txiav mus rau hauv me me cubes. Lawv yuav tsum tau nphoo nrog cov kua txiv qaub tshiab kom lawv tsis txhob tsaus ntuj.
Kauj ruam 5
Npaj cov tais ci los ntawm txheej nws zoo nrog zaub lossis butter. Thiab tom qab ntawd ces hauv qab thiab sab ntawm puab pwm yuav tsum tau muab cov tshuaj ua kom qhuav nrog cov cij dawb.
Kauj Ruam 6
Nyob rau hauv taub dag puree, do hauv qe, grated croutons, thiab tsis txhob hnov qab txog vanilla qab zib.
Kauj Ruam 7
Muab cov ntawv kib rau ntawm lub qhov cub kub kub thiab tom qab nws ua kom sov, ncuav lub txiv tsuav rau hauv nws. Lawv yuav tsum tau sautéed hla kev kub kom txog thaum lawv sib tw tsis tau ntxiv roj.
Kauj ruam 8
Tso lub taub dag sib tov rau hauv daim ntawv npaj ua ke hauv ib txheej dhau. Tom qab ntawd nphiav nws saum npoo nrog cinnamon tusyees (1 diav).
Kauj Ruam 9
Tom qab ntawd, koj yuav tsum tau nteg cov kab nrib pleb thiab muag muag hauv ib txheej. Tom qab uas lawv tseem raug nchuav nrog cov cinnamon.
Kauj ruam 10
Cais lub yolk los ntawm cov protein thiab ntxiv rau nws, ces sib tov lub txiaj ntsig kom huv si.
Ncuav granulated qab zib rau hauv cov protein thiab yeej nws kom txog thaum ua cov ntawv npliag npluav. Cov protein whipped yuav tsum maj mam muab sib xyaw nrog qhov curd loj. Tom qab ntawd nws xav tau los npog lub txiv av pias nrog ib txheej txawm.
Kauj ruam 11
Cov kab ntsig yuav tsum tau muab tso rau hauv qhov cub kom preheated rau 200 degrees, qhov twg nws yuav tsum ci rau 23-25 feeb.
