Nws yog qhov zoo rau qee tus noj noj sov so nrog cherry jam lossis currant jam rau noj tshais. Lwm tus neeg xav muab ob peb lub voj voog ntawm hnyuv ntxwm nrog sprig ntawm dill rau ntawm ib lub yob. Nyob rau hauv txhua rooj plaub, tshiab cov ncuav ncuav thaum sawv ntxov yog ib txwm txais tos. Los ntawm kev npaj lub khob noom cookie ua ntej, koj tuaj yeem ci ncuav ci nyob hauv ib nrab ib teev xwb. Kev saj ntawm lub buns yuav nyob ntawm seb koj cov piam thaj thiab ntsev ntau npaum li cas koj tso rau hauv lub khob noom cookie. Xaiv koj qhov kev xaiv: qab zib pastries lossis sandwich rolls.
Nws yog qhov tsim nyog
- - 700 g hmoov
- - 200 ml mis nyuj
- - 11 g poov xab - qhuav
- - 50 ml dej
- - ntsev
- - qab zib
Cov Lus Qhia
Kauj ruam 1
Sib tov mis, dej. Ntxiv qab zib, ntsev, poov xab rau qhov no. Tso rau hauv qhov chaw sov rau ib nrab ib teev. Tos kom txog thaum cov dej sib tov pib me ntsis.
Kauj ruam 2
Ntxiv hmoov rau nws, knead bun mov paj. Cia nws sawv los. Knead lub mov paj kom txog thaum ywj. Dov lub pob tawm ntawm nws. Cia koj khob noom cookie tuaj dua.
Kauj ruam 3
Foom me me tawm ntawm nws. Tso lawv kom sov so li 15 feeb. Ua qhov qis ntiav kom zoo ib tog rau hauv qab.
Kauj ruam 4
Preheat qhov cub kom 200 degrees. Muab cov xyoob tso rau hauv, tso lawv rau ntawm daim ntawv ci nrog kab ntawv tshwj xeeb ci. Ci rau ib nrab ib teev.
