Yog tias koj tau xav txog cov dej qab zib Spanish muaj suab nrov, tsis muaj qhov tseeb koj yuav xav txog Sangria. Hauv Spain, Sangria yog qaug cawv ntau vim tias nws yog laj siab thiab haus cawv tsawg. Yog tias koj xav ua kom koj cov qhua txaus siab nrog cov khoom qab zib uas txawv, hom Sangria cheesecake yog qhov kev xaiv zoo!
Nws yog qhov tsim nyog
- Rau qhov cheesecake:
- - 150 grams ntawm ib lub khaub noom
- - 150 grams butter
- - 200 ml cream
- - 1 lub yogurt
- - 1 sachet ntawm gelatin
- - 250 gram ntawm cov tshij cheese (Philadelphia, piv txwv).
- Txog Sangria:
- - 1 khob suab thaj
- - Caw liab
- - txiv hmab txiv ntoo (piv txwv li, txiv apple, pear thiab txiv kab ntxwv)
- - kua txiv los yog haus kua txiv (hauv qhov piv txwv no, txiv puv luj thiab kua txiv kab ntxwv)
Cov Lus Qhia
Kauj ruam 1
Ua Sangria yog yooj yim. Pom tseeb, koj yuav tsis xav tau nws ntau heev los ua koj hom cheesecake (koj yuav siv li 2 iav). Ncuav ib khob cawv txiv hmab liab thiab ib khob qab zib rau hauv ib lub tais thiab muab do kom txog thaum cov piam thaj kom yaj. Tom qab ntawd ntxiv 2 khob ntawm cov kua txiv sib txawv (txiv puv luj thiab txiv kab ntxwv, piv txwv).
Kauj ruam 2
Thaum kawg, txiav cov txiv ntoo ua tej daim thiab tso rau hauv cov cawv. Cia nws zaum li 15 feeb - thiab koj ua tiav, koj tuaj yeem txuas ntxiv mus ua koj cov cheesecake tom tsev.
Kauj ruam 3
Lub sijhawm no yog lub sijhawm los ua cov ncuav mog qab zib uas koj yuav siv los ua lub hauv paus. Txhawm rau ua qhov no, zom cov ncuav qab zib kom txog thaum lawv siv rau hauv cov hmoov av.
Kauj ruam 4
Muab cov crumbs hauv ib saucepan, ntxiv cov butter thiab kub qhov sib tov thaum nplawm kom txog thaum lub butter yog yaj tag. Koj yuav tau txais lub khob noom cookie du uas yuav ua rau koj cheesecake tsis tau ci.
Kauj ruam 5
Npog saucepan nrog qhov sib xyaw nrog cov ntaub qhwv yas thiab cia nws txias ib pliag. Nws yuav zoo kom muab lub lauj kaub rau hauv tub yees rau lub sijhawm kom khov cov khoom qab zib kom zoo li sai tau.
Kauj Ruam 6
Tam sim no yog lub sijhawm los sau koj cov khoom ua ci cheesecake. Tso cov cheese, qab zib, ob dia suab thaj thiab kua mis nyeem hauv ib lub tais loj thiab muab txhua yam los ua cov ntxaij du. Do kom txog thaum ua tiav ua ke rau hauv ib qho loj. Ncuav tag nrho qhov sib tov ua ke rau hauv lub lauj kaub dua li cov nqaij tawv thiab muab lub lauj kaub rau hauv tub yees. Cia kom txias kom txog thaum nws tau denser.
Kauj Ruam 7
Npaj lub txiv duaj nrog 3/4 khob ntawm sangria, 0.5 liv dej thiab gelatin, ncuav dhau qhov khov cheese sib tov. Tso rau hauv tub yees rau tsawg kawg yog 3 teev. Thaum koj tau tawm ntawm lub jelly, nws yuav tsum muaj lub ntsej muag tuab.
Kauj ruam 8
Npaj 1/2 khob jelly los ntawm ib qho Sangria tsis ntxiv dej. Txiav qee cov txiv ntoo uas tau siv rau Sangria rau hauv me me. Thaum lub jelly sib tov tau txias, nco ntsoov tias hom cheeseade hauv tsev yog khov thiab ncuav tus tshiab jelly dua nws. Tom qab ntawd garnish nrog txiv hmab txiv ntoo pieces thiab muab rov qab rau hauv lub tub yees rau ob peb teev.
Kauj Ruam 9
Tom qab ntawd Sangria-flavour cheesecake tau npaj los noj. Nws yog qab thiab qab zog. Nco ntsoov tias nws muaj cawv, yog li menyuam yuav tsum tsis txhob noj nws.
