Borovichki zaub xam lav yog yooj yim heev tab sis qab. Nws lub ntsiab tseem ceeb yog qhov kev nthuav qhia nthuav dav thiab, ntawm chav kawm, cov nceb porcini. Tab sis yog tias koj tsis muaj sijhawm npaj zaub xam lav nrog nceb pob kws, ces koj tuaj yeem noj lwm tus.
Nws yog qhov tsim nyog
- - 200 g ntawm porcini nceb;
- - 100 g ntawm mayonnaise;
- - 1 qos yaj ywm;
- - 1 dos;
- - 1 lub noob txiv de los qaub los qaub;
- - 2 lub qe;
- - ib nrab ntawm ib pawg ntawm cov hauv paus dos ntsuab;
- - 3 tbsp. dia roj zaub;
- - zaub xas lav, zaub txhwb qaib, dill, kua txob, ntsev.
Cov Lus Qhia
Kauj ruam 1
Noj cov hmoov nplej kom zoo khov. Rau zaub xam lav, hav zoov nceb, zib ntab nceb, thiab champignons kuj haum, tab sis lawv yuav tsum muaj tshiab. Thaws nceb ntawm chav sov. Fry lawv nyob rau hauv cov roj zaub nrog tws dos kom txog thaum kev sib tw. Tso ib qho khaus rau hauv cov xov paj. Ntsev mus saj.
Kauj ruam 2
Boil qe thiab qos yaj ywm hauv lawv cov khaub ncaws, txias, tev. Tshaj tawm cov qos yaj ywm, faib cov qe rau hauv yolks thiab ntsiab thiab npluav kom nyias. Quav lub dib thiab ntsuab dos kom zoo.
Kauj ruam 3
Muab cov zaub xas lav tawm ntawm lub phaj thiab tso lub nplhaib hlau rau saum. Tso cov qos yaj ywm tso rau hauv qab, kua txob, ntsev. Txhuam nrog ib txheej nyias ntawm mayonnaise. Qhov thib ob txheej yog ntsuab dos, tom qab ntawd pickled dib, kib nceb nrog dos, shabby yolks. Qhov kawg txheej yog qe dawb. Tsho txhua lub txheej nrog mayonnaise!
Kauj ruam 4
Tshem lub nplhaib. Decorate cov zaub xam lav nrog porcini mushroom halves, parsley thiab dill.
