Yuav Ua Li Cas Npaj Stuffed Tswb Kua Txob

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Yuav Ua Li Cas Npaj Stuffed Tswb Kua Txob
Yuav Ua Li Cas Npaj Stuffed Tswb Kua Txob

Video: Yuav Ua Li Cas Npaj Stuffed Tswb Kua Txob

Video: Yuav Ua Li Cas Npaj Stuffed Tswb Kua Txob
Video: ncaj qau me tsi ua cas ncaj qau loj mas qab cuag kua txhob 2024, Tej zaum
Anonim

Cov tawv ncauj ntoo daj yog lub ci ci kho kom zoo nkauj ntawm lub rooj. Nws tau npaj nrog ntau cov ntawv sau. Feem ntau cov zaub mov ntawm cov nqaij ntsw yog cov nqaij minced nrog mov.

Yuav ua li cas npaj stuffed tswb kua txob
Yuav ua li cas npaj stuffed tswb kua txob

Nws yog qhov tsim nyog

  • - carrots 1 pc;
  • - dos 4 pcs;
  • - 0.5 khob mov;
  • - Nqaij nqaij (sib tov nqaij thiab nqaij npuas) - 0.8 kg;
  • - Cov kua txob Bulgarian 14 pcs;
  • - txiv lws suav muab 5 diav;
  • - ntsev (mus saj);
  • - qaub cream - 3 diav;
  • - dub kua txob (mus saj);
  • - zaub txhwb qaib (mus saj);
  • - allspice (mus saj);
  • - Bay nplooj ntoos 1 pc;
  • - zaub roj.

Cov Lus Qhia

Kauj ruam 1

Noj mov (nws yog qhov zoo dua rau noj ntev lis) thiab ncuav nws mus rau hauv saucepan. Ncuav dej txias dhau lub saucepan thiab muab tso rau hluav taws. Stirring zoo, ua noj rau 10-15 feeb kom txog thaum ib nrab siav. Tev thiab tsuav cov dos. Tom qab ntawd koj yuav tsum tau grate lub carrots.

Kauj ruam 2

Sov ib qho txuj ci, ntxiv cov roj thiab sauté cov dos kom txog thaum Golden xim av. Ntxiv finely grated carrots mus rau lub dos. Do kom zoo thiab muab kib kom kub dua 5-10 feeb. Tom ntej, noj cov twb siav siav minced nqaij. Muab nws tso rau hauv ib lub tais me me thiab nyem nws maj mam nrog koj txhais tes. Ntxiv yuav luag cov nplej siav rau cov nqaij minced. Tom qab ntawd ntxiv ntau kib dos thiab carrots rau qhov sib tov no. Txau txhua yam nrog ntsev thiab kua txob dub kom saj thiab sib tov.

Kauj ruam 3

Koj kauj ruam tom ntej yog los npaj kua zaub. Cov kua txob cov txhoov yuav ci hauv cov kua ntses no. Ua li no, sib tov qaub cream, lws suav muab tshuaj txhuam, ntsev thiab dej tso rau hauv ib lub tais.

Kauj ruam 4

Yog li, tom qab ntawd peb npaj cov kua txob rau txuj lom. Ua ntej tshaj, tshem tawm cov noob thiab cov qia los ntawm kev txiav ncig raws saum cov kua txob. Rub tawm tus soj caum, tshem cov noob los ntawm kua txob yam tsis muaj teeb meem, kuj tshem tawm cov partitions. Tom qab ntawd yaug cov tev ntawm cov kua txob ua ke nrog dej. Ua tib yam rau lwm yam 13 kua txob.

Kauj ruam 5

Lub kua txob yog tam sim no npaj rau stuffing. Sau txhua lub kua txob rau brim nrog txhaws. Npaj cov kua txob siav rau hauv ib lub lauj kaub loj loj. Ncuav cov kua ntses dhau ntawm cov nqaij kua txob txhaws yog li ob feem peb npog. Koj tuaj yeem ntxiv dej yog tsim nyog.

Kauj Ruam 6

Muab Bay nplooj rau hauv ib saucepan. Tso lub lauj kaub ntawm cov kua txob ua hmoov hla hluav taws. Nqa mus rau lub rhaub thiab simmer lub kua txob rau 30-40 feeb tshaj qhov nruab nrab kub nrog lub hau kaw. Cov zaub mov yog npaj tau! Tam sim no koj tuaj yeem ruaj ntseg ua hauj lwm npaj cov kua txob rau saum rooj.

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