Cov zaub nyoos nrog squid tsis muaj qhov ceeb rau xyoo Tshiab hnub so. Tab sis koj tseem xav pom cov khoom hiav txwv no nyob ntawm koj lub rooj thaum noj mov. Txhawm rau ua kom txawv cov zaub mov ua ke li qub, squid tuaj yeem ua. Nws hloov tawm tsis tsuas yog six, tab sis kuj txaus siab heev. Ua noj lub tais no muaj teeb meem, tab sis cov qhua yuav txaus siab thiab txaus siab rau kev siv zog ntawm tus tswv tsev.
Nws yog qhov tsim nyog
- - tag nrho squid carcasses (zoo dua li tev);
- - nqaij qaib mis;
- - tshiab khov nceb;
- - dos;
- - zaub ntug hauv paus;
- - tawv cheese;
- - qej;
- - mayonnaise.
Cov Lus Qhia
Kauj ruam 1
Txhawm rau ua rau koj txoj haujlwm yooj yim dua, koj yuav tsum yuav cov ntses nqaj qhwv ntsej muag. Nws yuav tsum tau muab yaug kom zoo thiab cov yeeb yaj kiab ntxiv, yog tias muaj, muab tshem tawm. Yuav tsum siv lub cev tuag xwb. Muab cov squid tso rau hauv cov dej npau npau npau. Peb tuav ib feeb thiab tau txais nws. Koj tsis tuaj yeem zom cov squid, txwv tsis pub nws yuav nyuaj zom.
Kauj ruam 2
Txau cov nceb, yaug nrog dej thiab chop kom zoo. Finely chop lub dos, grate lub carrots thiab Fry tag nrho peb yam kom txog thaum kev sib tw. Hloov ntsev, koj tuaj yeem ntxiv kua taum me me los ntxiv cov tsw tshwj xeeb rau hauv lub nceb.
Kauj ruam 3
Peb ntxuav cov nqaij qaib mis thiab rhaub hauv cov dej qab ntsev kom txog thaum sib tw. Tom qab ntawd peb txiav cov nqaij tiav lawm raws li me me li sai tau.
Kauj ruam 4
Sib tov lub txias txias nceb nrog nqaij qaib mis. Ntxiv rau ob peb tsoo hmoov qej. Txhawm rau xav paub ntau dua siv cov qij ntau. Ntxiv grated cheese thiab qee yam mayonnaise. Mayonnaise pabcuam tsuas yog tuav tau tag nrho cov khoom siv txhawm rau txhaws ua ke. Yuav tsum tsis txhob muaj ntau ntawm nws, xws li tom cov zaub xam lav ib txwm.
Kauj ruam 5
Peb pib ua tib zoo khaws cov khoom squid lub cev nrog lub txiaj ntsig. Qhov txhaws yuav tsum tau pw kom nruj, nrhia nws nrog rab diav. Xyuam xim kom tsis txhob ua kev puas tsuaj rau squid carcass. Lub txhaws yuav tsum thim los ntawm ntug los ntawm kwv yees li ib nrab ntawm ib centimeter. Cov npoo ntawm lub cev tuag yuav tsum ua kom ruaj ntseg nrog cov hniav ntoo.
Kauj Ruam 6
Muab cov ntawv ci rau ntawm daim ntawv ci, nqus ob peb tee roj thiab txhuam nws kom thoob plaws qhov chaw. Peb kis tau cov zaub mov squid. Maj mam tsho tiv no txhua lub cev nrog mayonnaise thiab pleev xim kom zoo nrog cov hmoov av ntawm sab saum toj. Mayonnaise yog siv los ua cov cheese lo lo zoo dua rau lub cev. Tab sis yog tias koj xav tau, koj tuaj yeem ua yam tsis muaj nws.
Kauj Ruam 7
Peb xa daim ntawv ci nrog squid mus rau qhov cub, preheated rau 180 degrees. Peb muab cov squid rau li 10 feeb. Raws li cov cheese melts, koj tuaj yeem nqa lub tais tawm ntawm qhov cub.
Kauj ruam 8
Tshuaj txhuam hniav tsis tshem tawm ntawm lub cev. Txhua tus ua qhov no los ntawm nws tus kheej, ntawm qhov yooj yim. Bon Appetit!
