Ncuav mog qab zib "Alyonka" hloov tawm kom yooj yim thiab zoo nkauj heev. Muaj cov pob kws flakes thiab walnuts. Nyob rau hauv curd txhaws. Nrog xws li ib qho khoom qab zib, koj yuav tsis txaus siab rau koj tsev neeg, thiab cov qhua.
Nws yog qhov tsim nyog
- - 280 g granulated qab zib
- - 130 g butter
- - 130 g walnuts
- - 130 g pob kws flakes
- - 270 ml cream
- - 500 g ntawm tsev cheese
- - 2 tbsp. l. txiv qaub kua txiv
- - 250 ml kua txiv
- - 30 g nkaws
- - zaub roj
Cov Lus Qhia
Kauj ruam 1
Npaj lub khob noom cookie. Ua ntej qhuav cov noob txiv ntoo hauv qhov sib tsoo zoo. Tom qab ntawd zom rau hauv lub xeev ntxhib. Tso cov piam thaj granulated tso rau hauv ib qho txuj ci thiab kib kom txog thaum Golden xim av. Ntxiv 5 dia. cream thiab butter, coj mus rau lub rhaub, sib tov txhua yam kom zoo thiab tshem tawm los ntawm tshav kub. Ntxiv cov txiv ntoo thiab plaub ya ri, do kom txog thaum tus.
Kauj ruam 2
Cawv lub ncuav ci nrog roj zaub, nteg tawm lub khob noom cookie thiab muab tso rau qhov chaw txias rau 30-45 feeb.
Kauj ruam 3
Npaj lub txhaws. So tsau nkaws hauv dej kub. Nyem cov kua txiv tawm ntawm cov txiv qaub. Sib tov tsev cheese nrog kua txiv qaub, ntxiv 80 g granulated qab zib thiab kua txiv. Ntxiv gelatin rau qhov loj thiab sib tov txhua yam kom txog thaum tus.
Kauj ruam 4
Nqa tawm lub pwm, muab cov curd txhaws rau ntawm cov txiv ntseej tov, nws maj mam dhau ntawm cov nplaim thiab rov qab rau hauv qhov chaw txias rau 30 feeb.
Kauj ruam 5
Npaj qhov sau. Whisk lub qab zib hauv cov khoom tov thiab ntxiv 2 tbsp. icing qab zib. Muab cov nplawm qab zib tso rau hauv lub hnab piping. Noj tawm cov khoom qab zib thiab garnish nrog cream. Muab rov qab tso rau hauv tub yees kom txog thaum nws ua tiav.
