Yuav Ua Li Cas Ua Noj Borscht Hauv Qhov Cub Qeeb

Cov txheej txheem:

Yuav Ua Li Cas Ua Noj Borscht Hauv Qhov Cub Qeeb
Yuav Ua Li Cas Ua Noj Borscht Hauv Qhov Cub Qeeb

Video: Yuav Ua Li Cas Ua Noj Borscht Hauv Qhov Cub Qeeb

Video: Yuav Ua Li Cas Ua Noj Borscht Hauv Qhov Cub Qeeb
Video: Yuav ua li cas | yuav ua li cas sai sai | heev | noj qaib ntawm | qaib tom tsev | qaib | ua li 2024, Tej zaum
Anonim

Borscht yog ib qho ntawm feem nrov thawj chav kawm. Thiab qhov no yog tsis muaj kev huam yuaj! Cov nplua nuj, nplua nuj hauv saj, kua zaub yog rau cov saj ntawm cov zaub nrawm nrawm tshaj plaws. Txiv neej tshwj xeeb rau nws. Rov qab rau kev ntseeg nrov, ua borscht tsis yog qhov nyuaj txhua. Tshwj xeeb yog tias koj ua nws hauv qeeb qeeb siav.

Yuav ua li cas ua noj borscht hauv qhov cub qeeb
Yuav ua li cas ua noj borscht hauv qhov cub qeeb

Nws yog qhov tsim nyog

  • - Nqaij stew, nyiam dua nqaij npuas, 300 gr.;
  • - Nqaij, nqaij npuas, 250 gr.;
  • - Qos yaj ywm, 2 daim nruab nrab;
  • - Cov zaub qhwv, 200 gr.;
  • - Carrots, 1 pc.;
  • - Beets, 1 pc.;
  • - Cov kua txob Bulgarian, 1 pc.;
  • - Dos, 1 daim;
  • - Qij, 2-3 cloves;
  • - Cov txiv lws suav muab tshuaj txhuam, 2 diav;
  • - Dej, 3 l.;
  • - Zaub roj, 2-3 tbsp. l.;
  • - Ntsev thiab txuj lom kom saj;

Cov Lus Qhia

Kauj ruam 1

Quav dos ntau heev nrog riam. Yaug nyoos beets nrog dej, tev, grate on ib coarse grater. Kuj nqa cov carrots rau ntawm coter ntxhib.

Kauj ruam 2

Tso cov multicooker tso rau hauv "Frying" hom (lossis "Baking" yog tias "Frying" tsis muab) rau 15 feeb. Ncuav cov roj zaub rau hauv lub tais, tos li 3-5 feeb rau lub tais kom sov, thiab tom qab ntawd muab ib nrab ntawm cov hmoov av nrog cov nqaij zom, tag nrho cov dos thiab tag nrho cov carrots hauv nws. Dhau qhov sib tov rau 10 feeb, nplawm qee zaus nrog silicone spatula. Tua hom.

Kauj ruam 3

Yaug cov nqaij ci thiab nqaij npuas rau hauv dej sov thiab qhuav. Txiav cov nqaij ua tej daim me me.

Kauj ruam 4

Finely chop lub zaub qhwv, txiav cov qos yaj ywm rau hauv cov hlais me me, txiav lub tswb kua txob mus rau hauv ib daim hlab, txiav cov qej, lossis nyem nws hauv qej xovxwm.

Kauj ruam 5

Ntxiv tag nrho cov khoom xyaw npaj rau hauv cov tais mus rau cov hauv paus dos, carrots thiab beets. Ntxiv thib ob ib nrab ntawm cov grated beets, soob muab tshuaj txhuam, ntsev thiab cov txuj lom muaj (qhov sib xyaw ua ke, cov tshuaj ntsuab thiab cov kua txob liab ua haujlwm zoo).

Kauj Ruam 6

Sau txhua yam nrog dej. Kaw lub hau. Tig rau lub Stew hom rau 2 teev (lossis yog koj maj nrawm, tom qab ntawv "Kua zaub" rau 1 teev).

Kauj Ruam 7

Tom qab cov teeb liab hais txog qhov kawg ntawm multicooker, qhib lub hau, do cov kua zaub nrog silicone sib sib zog nqus diav. Ua borscht rau lub rooj, nphoo nws nrog cov tshuaj ntsuab tshiab thiab muab ib tug tablespoon ntawm qaub cream rau hauv txhua lub phaj. Bon Appetit!

Pom zoo: