Ncuav mog qab chocolate almond yog ib hom zaub mov Fabkis txoj. Lub ncuav mog qab zib hloov tawm kom muaj cov nqaij tsw qab thiab txawv, muaj pes tsawg. Thiab qhov kho kom zoo nkauj yog almond petals. Xws li cov delicacy yuav dai kom zoo nkauj rau lub rooj festive.
Nws yog qhov tsim nyog
- - 100 g xim av qab zib
- - 3 lub qe
- - 100 g almonds
- - 2 tbsp. l. kas fes
- - 180 g tsaus chocolate
- - 1 tsp hmoov txhuv nplej siab
- - 140 g butter
- - 50 g hmoov
- - 10 ml ntawm cognac
- - 50 g almond tej nplaim
Cov Lus Qhia
Kauj ruam 1
Ua ntej, brew kas fes hauv Turk. Sib tov 3 tbsp. l. dej thiab 1 tsp. kasfes, rhaub thiab lim kom zoo.
Kauj ruam 2
Finely chop 120 g tsaus chocolate thiab ntxiv kasfes. Tso cov saucepan rau ntawm qis tshav kub, nplawm qee zaus, simmer kom txog thaum cov chocolate yaj yaj.
Kauj ruam 3
Txiav lub butter rau hauv ntsuas thiab whisk nrog granulated qab zib. Cais cov dawb los ntawm yolks. Ntxiv cov yolks rau qhov ntau, tshaj tawm kom txog thaum qhov loj zoo li qab zib, li 5-10 feeb.
Kauj ruam 4
Whisk lub ntsiab hauv cov khoom sib tov, ntxiv 1 tbsp. l. granulated qab zib thiab ntsev me ntsis.
Kauj ruam 5
Ntxiv chocolate rau cream thiab do zoo.
Kauj Ruam 6
Zom cov almonds hauv ib rab. Ntxiv almonds thiab 1/3 protein rau chocolate qab zib. Ua ke cov hmoov txhuv nplej thiab hmoov nplej.
Kauj Ruam 7
Ntxiv 1/3 ntawm cov hmoov sib tov, tom qab ntawd 1/3 ntawm cov protein, hloov pauv cov protein thiab hmoov sib ntxiv.
Kauj ruam 8
Xuas nqaij ci rau lub ncuav ci. Ncuav qhov sib tov rau hauv pwm. Tso rau hauv qhov cub preheated rau 180 degrees thiab ci rau 40-50 feeb. Tshem tawm los ntawm qhov cub thiab tawm mus txias.
Kauj Ruam 9
Npaj lub icing. Qhuav lub chocolate, ntxiv rau cognac thiab sib tov txhua yam zoo. Ntxiv 40 g butter thiab do. Tso kom txias rau 15-20 feeb.
Kauj ruam 10
Ntub sab saum toj thiab sab ntawm lub ncuav mog qab zib nrog icing. Kho cov khoom qab zib nrog cov nplaim paj almond.
