Cov khoom qab qab zib nrog mint aroma thiab lub teeb, qab ntxiag sourness. Thaum muaj mint tshiab - los ntawm txhua qhov txhais tau sim ci ncuav mog qab zib raws li daim ntawv qhia no, nrog qhuav mint qhov tsw qab thiab saj ntawm lub ncuav yuav tsis zoo li qub.
Nws yog qhov tsim nyog
- - 250 g qaub cream (20-30% rog);
- - 120 g suab thaj (me dua li ¾ khob);
- - 3 tsom iav ntawm hmoov nplej;
- - 3 lub qe;
- - 1/3 khob zaub roj zoo nkauj;
- - 1 lub txiv qaub rau nruab nrab;
- - 0.5 khob tshiab mint nplooj;
- - ¼ h. L.. ntsev;
- - 1 tsp ci hmoov.
- Rau impregnation thiab kho kom zoo nkauj:
- - 1/3 khob dej;
- - ¼ khob ntawm txiv qaub kua txiv;
- - ob peb mint nplooj;
- - 1 tbsp. l. vodka (koj tsis tuaj yeem ntxiv);
- - icing qab zib.
Cov Lus Qhia
Kauj ruam 1
Ua khob noom muffin, tso qe, qab zib, zaub roj, qaub cream, ci hmoov thiab ntsev rau hauv rab thiab sib tov kom txog thaum tus.
Kauj ruam 2
Tshem tawm zest los ntawm txiv qaub (tshiav ntu daj rau ntawm grater) thiaj li hais tias seem dawb ntawm zest tsawg dua, vim tias nws yog iab. Koj yuav tsum tau txais txog ib thiab ib nrab rau ob diav. Txiav cov txiv qaub peeled los ntawm zest ua ob ntu kom 1/3 thiab 2/3 txiv qaub. Nyem tawm ntawm feem ntau ntawm cov kua txiv thiab ntxiv cov kua txiv rau lub khob noom cookie. Ib qho me me yog qhov xav tau rau impregnation.
Kauj ruam 3
Yaug lub mint, tshem tawm cov tuab tuab thiab txiav cov nplooj. Ntxiv mint rau lub khob noom cookie.
Kauj ruam 4
Sift lub hmoov nplej, ntxiv rau lub khob noom cookie thiab do kom txog thaum sib xyaw zoo li qub.
Kauj ruam 5
Grease ib qho pwm nrog butter, ncuav lub khob noom cookie rau hauv nws thiab flatten. Preheat qhov cub rau 210 degrees thiab tsuas yog tom qab ntawd muab lub khob noom cookie rau hauv nws, txwv tsis pub lub ncuav mog qab zib yuav tsis sawv zoo. Nws yuav siv sijhawm li 40 feeb los txhawm rau ncuav mog qab zib. Yog tias lub ncuav mog qab zib pib xim av sai dhau, tig kub kom txog 190 degrees. Thaum lub ncuav mog qab zib npaj tau, tshem nws tawm ntawm cov pwm thiab npog nrog phuam.
Kauj Ruam 6
Tam sim no koj tuaj yeem pib ua qhov impregnation. Hauv saucepan, muab cov piam thaj thiab kua txiv ntawm cov txiv qaub uas seem ib nrab. Yog tias muaj kua txiv me me, koj tuaj yeem ntxiv dej ntxiv. Nqa cov dej sib tov rau ib lub rhaub thiab ua noj rau li ib feeb. Tso cov mint nplooj rau hauv qhov sib tov thiab tshem tawm tom qab kwv yees li 5 feeb. Tshem tawm qhov sib tov los ntawm tshav kub thiab ntxiv vodka yog tias xav tau thaum sib tov tau txias me ntsis.
Kauj Ruam 7
Muab cov ncuav tso rau hauv ib lub tais thiab maj mam muab hliv rau qhov kom huv. Nws yog qhov zoo tshaj plaws los siv cov xov txhuam silicone kom paub meej tias saum npoo ntawm lub ncuav mog qab zib yog tusyees smeared. Tom qab thawj feem ntawm soak tau yoog, ncuav hla lub khob noom dua.
Kauj ruam 8
Txau cov kua txiv tiav lawm nrog muffin nrog icing qab zib thiab garnish nrog nplooj mint tshiab.
