Hauv lub qhov cub microwave, koj tuaj yeem tsis tsuas yog rhaub lossis defrost zaub mov, tab sis kuj npaj ntau yam tais diav. Piv txwv li, ntses ua noj nyob rau hauv txoj kev no ua softer, ntau dua kev sib tw thiab muaj ntxhiab.
Ntses cabbage qaws
Txhawm rau npaj cov zaub mov no, koj yuav tsum tau: cod fillet - 600 g, zaub qhwv - 1 lub taub hau ntawm zaub qhwv, nqaij npuas - 80 g, dej - 250 ml, dos - 2 daim, cawv dawb qhuav - 125 ml, marjoram - 4 teaspoons, lws suav cov kua ntses, paprika, kua txiv qaub, ntsev los saj.
Disassemble cov zaub qhwv rau hauv tus neeg nplooj thiab yaug lawv kom huv. Tom qab ntawd muab 12 nplooj tso rau hauv lub khob saucepan, ntsev thiab ntxiv 100 ml ntawm dej huv. Kaw lub khob nrog lub hau, tso rau hauv microwave thiab ua noj rau 5 feeb ntawm 70% fais fab. Sai li sai tau lub sijhawm dhau sijhawm, tshem cov zaub qhwv nplooj thiab qhuav lawv.
Txau lub khob cij fillet nrog marjoram, ntsev thiab paprika. Tso peb lub nplooj zaub qhwv rau saum ib leeg. Nyob rau tib lub sijhawm, faib cov ntses ua ntu me me, kis rau ntawm nplooj, yob cov zaub qhwv thiab khi lawv nrog xov.
Txiav cov nqaij npuas rau hauv plaub fab, do nrog cov hauv paus dos, muab tso rau hauv lub khob zaub mov thiab lub microwave ntawm lub zog puv rau tsawg kawg 2 feeb. Nteg zaub qhwv yob nrog ntses nyob rau sab saum toj ntawm cov nqaij npuas kib kub, ncuav cawv thiab dej. Muab lub hau tso rau ntawm lub saucepan thiab simmer rau 12 feeb ntxiv ntawm lub hwj chim tag nrho. Tshem tawm cov xov ntawm cov zaub qhwv npaj qhwv thiab pab nrog lws suav.
Yog tias koj xav tau, koj tuaj yeem ua kom cov zaub mov no sib txawv los ntawm kev ua kom zoo nkauj nws nrog cov txiv ntseej, capers lossis txhoov txhoov loj.
Carp ci hauv mis
Yuav tsum muaj cov khoom xyaw: tshiab carp - 500 gr, mis - 1 iav, breadcrumbs - 2 tbsp. khoom siv diav.
Tshem tawm tag nrho cov pob txha thiab pob zeb los ntawm ntses, yaug nws hauv dej txias thiab so nws kom huv si kom tsis txhob muaj dej noo ntau. Tom qab ntawd txiav cov carp raws caj qaum thiab hlais nws hla mus ua tej daim. Raus cov ntses ntses tso rau hauv cov mis nyuj rau ntsev li 2-3 feeb, tom qab ntawd yob hauv breadcrumbs thiab muab tso rau hauv lub khob zaub mov.
Microwave ntawm lub zog tag nrho rau tsawg kawg 5 feeb. Tom qab ntawd tig cov ntses ntses ua ib sab thiab ci rau lwm 5-6 feeb thaum lub zog li 50%. Thaum npaj zaub mov tiav lawm, cia nws ywg nws li 5 feeb thiab ua haujlwm.
Cov qos yaj ywm hau lossis mov (muab ua haujlwm cais) thiab txiav cov dos ntsuab yog qhov zoo ntxiv rau ci carp.
Ntses khoom qab zib nrog zaub garnish
Cov khoom xav tau: ntses fillets (cod, pollock lossis hake) - 500 g, dos - 4 lub taub hau, qhob cij dawb (sis plawv hniav) - 100 g, mis - 4 tbsp. spoons, lws suav muab tshuaj txhuam - 1 tbsp. diav, qaub cream - 1 iav, carrots - 3 pieces, butter - 2 tbsp. diav, tshuaj ntsuab, kua txob thiab ntsev kom saj.
Scroll lub ntses fillet, qhob cij pulp (pre-soaked nyob rau hauv cov mis nyuj) thiab ob dos los ntawm ib tug nqaij grinder ob zaug. Kua txob qhov tshwm sim loj, ntsev thiab sib tov cov nqaij minced. Tom qab ntawd ua rau hauv patties me me.
Chop lub dos thiab carrots, muab tso rau hauv ib lub khob zaub mov, ntxiv 2 tbsp. dia hau dej npau thiab butter. Muab tso rau hauv lub microwave thiab ua noj ntawm lub zog tag nrho rau 7-8 feeb. Tom qab ntawd sib tov txhua yam kom huv si, muab cov ntses ua ncuav nyob rau saum toj thiab npog lawv nrog sib tov ntawm lws suav muab tshuaj txhuam thiab qaub cream. Microwave dua rau 12-13 feeb (60% fais fab).
Ua cov kaus poom hauv cov taum pauv, tshiab cucumbers nrog txiv lws suav lossis hau qos yaj ywm ua ib sab zaub rau cov zaub mov no.
Nqaij ntses casserole nrog mov
Cov khoom xyaw: ntses fillet (hake, cod, saury, perch lossis pollock) - 400 gr, mov - 1 iav, grated cheese - 5 tbsp. spoons, lws suav sauce - 1 khob, qaub cream - 0.5 khob, parsley los yog dill, kua txob thiab ntsev kom saj.
Boil lub mov, txias me ntsis thiab ntxiv 3 tbsp. dia ntawm grated cheese. Tom qab ntawd muab ib nrab ntawm lub txiaj ntsim loj rau hauv lub khob zaub mov rau microwave. Muab cov ntses puv puv tso rau saum toj thiab npog nrog cov khoom noj uas seem. Txau nrog cov cheese (seem) thiab microwave ntawm 800W rau 6-8 feeb. Txheeb cov npluag taum parsley lossis dill rau ntawm cov casserole ua ntej noj.
