Nov yog qhia ua kua zaub ntsuab qab uas txhua tus yuav nyiam. Cov lus zais ntawm cov zaub xam lav yog yooj yim: koj yuav tsum noj cov khoom xyaw yooj yim, ntxiv ob peb ntsim tshuaj tsw qab ntxiv thiab koj yuav tau txais cov tshiab thiab ci tshiab uas tsis nco qab!
Nws yog qhov tsim nyog
- - 500 g ntawm zaub qhwv;
- - 200 g ntawm ciabatta;
- - 200 g khov peas;
- - 50 g parmesan;
- - 4 fillets ntawm anchovy hauv roj;
- - 2 tbsp. spoons ntawm qaub cream;
- - 2 cloves ntawm qej;
- - 1 pawg ntawm cov tshuaj ntsuab tshiab;
- - kua txiv qaub, txiv roj roj, ntsev, kua txob dub.
Cov Lus Qhia
Kauj ruam 1
Txiav ciabatta rau hauv daim me me thiab qhov chaw ntawm daim ntawv ci. Drizzle nrog butter, sprinkle nrog ib feem peb ntawm grated cheese. Ci hauv qab grill kom txog thaum croutons yog golden xim av.
Kauj ruam 2
Chop tshiab cabbage thinly.
Kauj ruam 3
Blanch lub ntsuab peas rau 5 feeb hauv dej npau, muab pov tseg rau hauv ib lub colander, hliv nrog dej txias.
Kauj ruam 4
Npaj khaub ncaws. Quav qhov anchovies, nyem qej los ntawm kev nias. Ntxiv cov kua txiv txiv qaub tshiab, kua txob hauv av, qaub cream, txiv roj roj. Sib tov thiab ntsev mus saj.
Kauj ruam 5
Quav zaub ntsuab, sib tov nrog taum, zaub qhwv, ncuav hauv hnav khaub ncaws. Thaum muab kev pabcuam, muab cov croutons tso rau hauv ib lub phaj nrog zaub xam lav, nphoo nrog grated cheese.
